Best Bakery and Cake Shops in Pratis

"You can’t really talk about cake in Edinburgh without mentioning Mimi’s. What started nearly five years ago as a family business has grown into one of the most coveted bakeries in the city, with a café at The Shore, a small picnic parlour in the Canongate and now also Mimi's Bakehouse Corstorphine on St John's Road. Today it’s still very much owned and run by Mimi and her family, and their passion is baked into every cake, scone and traybake they make."

"Mimi’s is one of the most popular spots for a coffee and cake in Edinburgh, and being the Scottish Baker of the Year for 4 years running, it’s understandable. While their breakfast, brunch and lunch menu is hearty and delicious, it’s really the cakes put this warm and welcoming family-run bakery on the list. Find Mimi’s main cafe right by the river in the heart of Leith, or Mimi’s Little Bakehouse in two locations in the Old Town."

"A family run bakery and restaurant offering breakfast, lunch, afternoon teas and a tempting selection of delicious cakes, Mimi’s is perfect for any occasion, or even just a midweek treat!. Now with six locations throughout Edinburgh, Mimi’s Bakehouse, Corstorphine and Leith are now open daily for dine-in all-day brunch, afternoon tea, cake and coffee. Bookings can be made via the website."

"Loudons is one of Edinburgh’s multi-award-winning cafes and is well known as one of the best places for brunch in the capital. Their mission is to cater to everyone, so whether you are a meat-eater, vegan, dairy, or gluten-free – you will be sure to find something delicious for you to enjoy!. They have a wide variety of stunning brunch options, with an epic 13 types of Bennys – all served on their homemade English muffin with herb salad!"

"Loudons, a simple but stylish café and artisan bakery, is an independent Edinburgh brand with a strong ethos focused on creating brilliant breakfast food for all appetites. The original branch is located in Fountainbridge, with a relaxed interior suitable for all sorts of meet-ups and all sorts of brunches!. They offer an impressive selection of bread and cakes baked on-site fresh every day."

"There are good reasons why Loudons is so decorated with awards. From its ethos of sourcing the best local produce to its attention to detail in everything from food presentation to decor, this independent Edinburgh brand devotes a lot of care into its work. For the full Loudons experience, pull up a chair at the original branch in Fountainbridge, the city’s financial district."

"Popular with locals and students, this lively artisan cafe, nestled in the heart of Marchmont, is always full. Renowned for its affordable, tasty food, the breakfast pancakes are especially good. Choose from a regular topping like crispy bacon and maple syrup or try the zingy homemade compote and crème fraîche for something a bit different."

"Söderberg Bakery Shop, Queensferry St|© stock.tookapic.com/Pexels. Brought to you by the same brainchildren behind the ever so popular Peter’s Yard, Söderberg is yet another Swedish bakery and hip stomping ground. Expect the usual suspects from fantastic crispbread variations and sourdough, but prepare for the odd surprise here and there."

"Amid a lively atmosphere, this spacious bistro presents traditional regional French cuisine in dishes such as pig's trotters with hazelnut, spinach and Dijon mustard, whitebait with aioli, and chicken supreme..."

"A short stroll through the North Inch park brings you to the mighty Black Watch Castle and Museum. Here, you can immerse yourself in the extraordinary history of The Black Watch, from its formation in 1739 to the amalgamation of the Regiment in 2006. This five-star visitor attraction brings to life the work of the Black Watch regiment and the many pivotal roles it has played in our military history."

"The Black Watch was one of the most important parts of Scottish military history. Inside Balhousie Castle in Perth, you’ll find an entire museum dedicated to this military regiment. With weapons displays, live drums, and an interactive kids programme, there is lots to see and keep them entertained."

"Housed in Balhousie Castle on the edge of North Inch park, this museum honours what was once Scotland’s foremost army regiment (it was subsumed into the new Royal Regiment of Scotland in 2006). Formed in 1725 to..."

"Located on the Royal Mile a short distance from the castle, the John Knox House & Scottish Storytelling Centre attraction is a treat for anyone interested in Scotland's rich cultural heritage. It was built in 1470 and is said to be the one time home of the protestant reformer after which it's named. A highlight of a visit is exploring the exhibits and displays related to the Scottish Reformation, a pivotal moment in the country's history."

"A stylish contemporary building appended to the 15th-century home of Protestant reformer John Knox, housing materials relating to Scotland’s rich oral culture.43–45 High Street, 556 9579, scottishstorytellingcentre.co.uk. Mon–Sat 10am–6pm (also Sun noon–6pm during Aug only). Free entry to SSC; John Knox House £4.25 (£3.75; children £1; under 7s free)."

"The stripped-down, low-fi, traditional art of storytelling has had something of a resurgence in Britain over the last decade or so, and…"

"This cute, cosy space is home to some of the best quality gelato and chocolate Edinburgh has to offer. The key to all Mary’s products is freshness. For both her soft, moreish truffles and creamy gelato she uses fresh ingredients with no preservatives - this means everything is just that little bit more delicious!"

"A post shared by Mary's Milk Bar (@marysmilkbar) on Feb 21, 2020 at 1:59am PST. Mary’s Milk Bar is as cute-as-a-button. This quirky parlour serves ice creams, sorbets and chocolates with daily changing flavours that are mixed up every morning."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Mary's Milk Bar (@marysmilkbar)"

"This luxury ice creams travels all the way from the Scottish Borders to Edinburgh's doorstep, sold out of a police box in the Grassmarket. Over Langshaw Farm's ice cream is locally known as some of the best gelato in town, made with fresh milk, cream and eggs straight from the family farm. They even offer gluten free, dairy free and vegan options, so there is something to keep everyone happy."

"Founded and operated by veteran brewer Andrew Barnett in the Summerhall former vet school, and on the site of the historic Summerhall Brewery (demolished circa 1913), Barney’s is a micro-brewery literally rooted in tradition. There’s no pasteurisation or filtration in the process, which is 100% natural. All of Barney's beers – including the humbly-named Good Ordinary Pale Ale plus a lager, a red beer and a dark porter – are cask-conditioned or bottle-conditioned."

"Barney’s Beer is a craft brewery located at the southeast corner of Edinburgh’s Meadows in Summerhall. Ranked as one of the best Edinburgh breweries, Barney’s Beer is housed in the stables of the city’s old vet school. Barney (Andrew Barnett) started working in his hometown brewery in Wolverhampton back in 1983 at 16 and has been in the industry ever since."

"Barney’s Beer offers public and private tours|Courtesy of Barney’s Beer. Housed at Summerhall in a former vet school’s stables, Barney’s has been brewing for the people of Edinburgh since 2010. The use of the Summerhall site as a brewery actually predates its use as veterinary college."

"When it comes to humble beginnings, Paul Gibson certainly takes a top spot. His home-grown brewing project began in his garage out of a green VW called Olive. After heading out on the road across the UK and creating beers on a shoestring budget, Paul set up a permanent (and much larger) home for his microbrewery in Leith."

"Situated in Leith, on the Edinburgh coast, thisbrewery started life on the road as a “mobile brewery” in a 1973 VW campervan (hence thename). Today, having opened a permanent location in 2017, it’s still going strong. Their spacious taproom is laid-back and unpretentious."