Mentioned by food.list.co.uk
Restaurants in Edinburgh | The List
"Batting way ahead of the curve, Hula opened its original branch 12 years ago before the clean-living fad caught on. The latest opening in Fountainbridge, ironically enough, occupies the place where a burger joint once was. With vegetarian, vegan and (some) meat options all having a place on Hula’s menu, it has something for everyone."
"A post shared by This Must Be The Place (@hulajuicebar) on Dec 15, 2018 at 1:44pm PST. If you're looking for something healthy, Hula Juice Bar & Café may be just the place. Their menus offer all the healthiest options including tropical açaí or a colourful poké bowl."
"What: With two locations in the city, Loudon’s is a firm favourite amongst Edinburgh’s foodies. The restaurant serves a wide-ranging breakfast menu which features everything from poached eggs and avocado on homemade raisin soda bread, to American-style pancakes layered with bacon and baked banana, and drizzled with maple syrup. There are vegan options too, including a vegan take on eggs Benedict, all served alongside tea, coffee and freshly squeezed orange juice.Where: 94B Fountainbridge, EH3 9QA; 2 Sibbald Walk, New Waverley, EH8 8FT"
"Loudons may seem like your average eatery from the outside but they have a speciality - and it’s homemade pancakes!. We’re talking everything from American style with layered bacon and baked banana topped with maple syrup, to the healthier, savoury superfood pancakes that are packed with lentils, veg and delicious garlic pea chutney. Located in Fountainbridge, it is the perfect location for a leisurely walk down the canal to digest your food, with a takeaway coffee in hand."
"Loudons is one of Edinburgh’s multi-award-winning cafes and is well known as one of the best places for brunch in the capital. Their mission is to cater to everyone, so whether you are a meat-eater, vegan, dairy, or gluten-free – you will be sure to find something delicious for you to enjoy!. They have a wide variety of stunning brunch options, with an epic 13 types of Bennys – all served on their homemade English muffin with herb salad!"
"Another brunch hotspot in New Town is Urban Angel, a popular choice amongst tourists and locals alike. See also43 Most Beautiful Lodges with Hot Tubs in Scotland [2021]. Inspired by travels in Australia and New Zealand, the Urban Angel team focus on using seasonal ingredients to create everyday food and – spoiler – it’s delicious!"
"Edinburgh is such a beautiful city with and overwhelming number of food options. My favourite lunch spot in the city is a cool little place called Urban Angel on Hanover Street. They offer breakfast, lunch and dinner, but I’ve only ever been for lunch and I can confirm that it is delicious."
"A post shared by TasteOfItaly (@tasteofitalyedinburgh) on Jul 25, 2018 at 5:40am PDT. Another restaurant that draws on the Italian-Scottish connection, Taste of Italy is a casual dining establishment with a full traditional menu of the finest options Italy has to offer. Unsurprisingly there are some Scottish twists to be had - the Scozzese pizza comes topped with Aberdeen Angus steak strips - while there is an expansive pasta menu including creamy tagliatelle with pepperoni as well as a warming Mac'n'Cheese."
"If you’re looking for a cheap pre-theatre dining spot, or just fancy some delicious Italian food, head to Taste of Italy. With starters from £2, pasta from £5.50 and pizzas from £5.95, diners can indulge in a three course meal and a drink for under £15. Visit: 9 Baxters Place, EH1 3EF - vittoriagroup.co.uk/tasteofitaly"
"Chop Chop near Haymarket Station prides itself in its authentic approach to Chinese cuisine, with the tagline "How can one billion people be wrong?". If you find the range of unfamiliar dishes overwhelming try their banquet option, which includes a wide selection of dishes delivered to your table to share. Head chef Jian Wang travels back to China every year to seek out new mouthwatering food to add to her expansive menu, however arguably she is most well known for her dumplings, which the restaurant claims are some of the best in the country."
"When it comes to Chop Chop, you can’t get the food in your mouth fast enough. The brainchild of Jian Wang following her arrival in Edinburgh from Changchun (a region in North Eastern China renowned for its dumplings), Chop Chop came about after the success of her dumpling factory, which supplied dumplings all over the UK and then to cruises around the world. The no-fuss food is fresh, healthy and utterly delicious."
"Established way back in 1962, this affordable veggie restaurant sits pretty on a sloping New Town terrace, a stroll away from Princes Street. Diners queue to have their plates piled high with salads, quiche, vegetarian haggis, crepes and more, followed by surprisingly indulgent puddings. Hendersons runs a deli upstairs from the basement restaurant, as well as a couple of vegan offshoots elsewhere in town, but – especially when there’s live jazz on a Friday night – the homey cosy vibe makes the Salad Table in particular an Edinburgh stand-out."
"Henderson's is a well-known and very popular vegetarian restaurant on Hanover Street but they also have a presence in the west end under St. John's church on the corner of Lothian Road and Princes Street. This fantastic location caters for up to 80 people in an atmospheric, barrel-vaulted dining room. Whether you want a light snack and a coffee, soup and a sandwich, or a tasty veggie lunch with a glass of wine, you can find it here."
"Stand in awe at the massive 30 m tall Kelpie statues rising from the canal. Once you admire the world’s largest equine structures, make sure to enjoy the park’s 17 miles of pathways."
"Situated in Newhaven, this sloped, Victorian garden overlooks the Firth of Forth into Fife. This spot is perfect for relaxing under the cherry blossoms in the Spring and enjoying the delights of the lovingly maintained park throughout the year. Ray, our Merchandising Assistant, and Laura, our Finance Manager, favour this park for a spot of quietness with a picnic of foodie indulgence."
"St Margaret’s Chapel, located at the top of Edinburgh Castle, was built by King David I to honour his mother, Margaret. She died at the Castle in 1093 and is believed to have performed many charitable works. Robert the Bruce ordered the castle’s demolition in 1314 to stop it falling back into English hands."
"The small St Margaret’s Chapel located in Edinburgh Castle was founded in honour of the mother of King David, Princess Margaret. It is the oldest surviving building in Edinburgh."
"A photo posted by The Counter (@thecountered) on Aug 16, 2016 at 2:38am PDT. Initially just one police box in Morningside, The Counter has now expanded to include 2 more police boxes at the Tollcross junction and outside the Usher Hall, and a floating coffee shop on the Union canal!. Their most recent addition is the newly refurbished stationary barge, serving coffee from the canal straight onto the towpath."
"The Sly Fox started their journey serving up vegan comfort food at Edinburgh’s street food markets – but now they have moved into a permanent residence in Leith. Here you will find comforting favourites such as vegan goulash and mac and cheese, alongside some new dishes like dirty falafel and vegan ‘salmon’ cream on toast. If you love what you taste, you can take a little bit of Sly Fox home with you."