10 Best Breweries and Beer Places in Uphall Station

"Cold Town House, an après-ski-themed beer garden on the Grassmarket in the heart of the Old Town, is a relaxed urban venue, with views of the castle. Owned and run by local brewery Cold Town Beer, it serves its own craft beer, as well as prosecco and warming whiskies. Great value pizzas can be ordered from the vintage van parked on the pergola-covered rooftop."

"This new pub and brewery caused quite a stir when it opened on the Grassmarket at the start of 2019. Cold Town House is one of the few places in the city where you can sip a cocktail on a rooftop bar with a cracking view of Edinburgh Castle. Based in a former church, its arrival revives the Grassmarket brewing tradition which dates back to the 16th Century."

"Head on over to BrewDog's Lothian Road bar and you'll find reclaimed tables lining the street, giving you one cool spot for a post-work pint or two. That's not all though, as the venue is dishing up droolworthy burgers, boozy weekend brunches and a hearty choice of plant-based bites."

"Born and bred in Scotland, Brewdog is such a successful brand that it’s gone global, with 78bars spread around the world. Though founded in Aberdeenshire, three are located inEdinburgh. Choose between the Lothian Road or the Cowgate location (which is a little bit more central)."

"Brewdog is a popular anti-mainstream Scottish brewery, established in 2007. Its Edinburgh HQ is a former karaoke bar, renovated with stainless steel fixtures, reclaimed furniture and lots of exposed brickwork. Basically, it’s one of the coolest stag party bars in the Old Town."

"Perhaps a controversial choice as an essential Edinburgh craft beer, given that Paolozzi, the Edinburgh Beer Factory's flagship brew, only launched on October 18 - but in that short time, the crisp, sparkling lager has gained enviable comparisons (in our local bottle shop, anyway) to Munich's much-revered Augustiner Hell. Perhaps such a success straight off the mark is due to the wealth of experience behind it - the EBF is headed up by John Dunsmore, former boss of both Tennent’s owner C&C Group and macro brewing plc Scottish & Newcastle. Of course, the beautifully-labelled bottle (sporting designs by Leith-born Pop Art figurehead Eduardo Paolozzi) makes it a lovely drink to be seen holding as well."

"If you’re planning a road trip of Scotland we suggest celebrating your arrival into Edinburgh Airport by immediately sipping suds at Edinburgh Beer Factory. The brewery is located a short 8 minute drive from Edinburgh Airport, making it the perfect first or last stop on a Scottish beer tour. Edinburgh Beer Factory first opened in November 2015."

"Combining old and new ideas and techniques, Edinburgh Beer Factory create beer inspired by the Edinburgh-born ‘Godfather of Pop Art’, Eduardo Paolozzi. Their brewery tours include a walkthrough of their lager-making process, from blank canvas to final product. You’ll even get the chance to taste the raw ingredients and the unfiltered brew!"

"Founded and operated by veteran brewer Andrew Barnett in the Summerhall former vet school, and on the site of the historic Summerhall Brewery (demolished circa 1913), Barney’s is a micro-brewery literally rooted in tradition. There’s no pasteurisation or filtration in the process, which is 100% natural. All of Barney's beers – including the humbly-named Good Ordinary Pale Ale plus a lager, a red beer and a dark porter – are cask-conditioned or bottle-conditioned."

"Barney’s Beer is a craft brewery located at the southeast corner of Edinburgh’s Meadows in Summerhall. Ranked as one of the best Edinburgh breweries, Barney’s Beer is housed in the stables of the city’s old vet school. Barney (Andrew Barnett) started working in his hometown brewery in Wolverhampton back in 1983 at 16 and has been in the industry ever since."

"Barney’s Beer offers public and private tours|Courtesy of Barney’s Beer. Housed at Summerhall in a former vet school’s stables, Barney’s has been brewing for the people of Edinburgh since 2010. The use of the Summerhall site as a brewery actually predates its use as veterinary college."

"Bellfield Brewery is the UK’s first craft brewery dedicated to producing quality gluten-free beer. The gluten-free craft brewery in Edinburgh is located a short walk from Holyrood Palace with plans to fully launch its tap room in summer 2019. Located in the historic area of Edinburgh alongside the mainline train track, with a birds’ eye view of the London train, visitors to Bellfield Brewery are able to enjoy beer in the sunny yard or indoor taproom."

"One of the best breweries in the city also happens to house of the best beer gardens. Bellfield is sure to have you coming back for more, with its range of award-winning craft creations, alongside gins, whiskies and organic wines for those avoiding the hoppy stuff."

"It represents an extensive selection of wines, whiskies, fine spirits and a range of world beer. Their wine list includes Champagne, Dessert wine, Fine wine, Fortified wine, Fruit wine, Port wine, Red wine, Rose wine, Sherry, Sparkling wine and White wine. Apart from wines, they also offer grape spirits, fruit spirits, rum, agave, gin, vodka, anise, liqueurs, and cocktails."

"One of my favourite lunch spot in Edinburgh is The City Restaurant on Nicolson Street. I visited this place several times when I lived in Edinburgh, mainly because they serve some of the best seafood dishes in the city, including fish and chips, scampi and tempura prawns. The City Restaurant has a very sleek and colourful interior, with comfortable seats and large windows overlooking the bustling street."

"Established way back in 1962, this affordable veggie restaurant sits pretty on a sloping New Town terrace, a stroll away from Princes Street. Diners queue to have their plates piled high with salads, quiche, vegetarian haggis, crepes and more, followed by surprisingly indulgent puddings. Hendersons runs a deli upstairs from the basement restaurant, as well as a couple of vegan offshoots elsewhere in town, but – especially when there’s live jazz on a Friday night – the homey cosy vibe makes the Salad Table in particular an Edinburgh stand-out."

"Henderson's is a well-known and very popular vegetarian restaurant on Hanover Street but they also have a presence in the west end under St. John's church on the corner of Lothian Road and Princes Street. This fantastic location caters for up to 80 people in an atmospheric, barrel-vaulted dining room. Whether you want a light snack and a coffee, soup and a sandwich, or a tasty veggie lunch with a glass of wine, you can find it here."

"A post shared by Mary’s Milk Bar (@marysmilkbar) on Jul 5, 2019 at 1:39am PDT. Step back in time and enjoy a freshly made ice-cream at this cosy parlour reminiscent of the traditional National Milk Bars, supported by the Government, that served the British public from the 20’s – 60s’. Mary is a Gelato graduate, having trained at the prestigious Carpigiani Gelato University in Bologna, Italy and has worked as a chocolatier for the last five years – we’re impressed!"

"Inspired by the traditional British milk bars of the 1920s and 60s, and located slap bang on Edinburgh’s busy buzzy Grassmarket, Mary’s Milk Bar is a local institution. Scoops are served depending on the weather outside. In the winter, expect gelato flavored with brandy mince pie, ricotta and baked figs and sage and chestnut (single scoops £2.50) and in the summer tea and jam, gooseberry sorbet and sweetcorn and black pepper."

"This cute, cosy space is home to some of the best quality gelato and chocolate Edinburgh has to offer. The key to all Mary’s products is freshness. For both her soft, moreish truffles and creamy gelato she uses fresh ingredients with no preservatives - this means everything is just that little bit more delicious!"