Cheap Places to Eat in Falahill

"Just a short 10-minute drive from Straits Meadow, Novapizza is the first meat-free Italian restaurant and pizzeria in Edinburgh!. Their vegan pizza is made in-house with their signature dough and offers bags of different flavours. There’s nothing better than a few moreish slices of pizza whilst watching a movie in your accommodation and Novapizza offers light, tasty pizzas for a great price!"

"Novapizza meets all your vegan pizza needs|Courtesy of Novapizza. Novapizza is a small, family-run trattoria close to Stockbridge, with an atmosphere so cosy you’ll feel like you’ve come home. Be safe in the knowledge that the pepperoni and mozzarella pizza you have been craving is in sight (and is completely vegan)."

"The name gives off a draft beer and IPA vibe - but that is far from the only thing that Cold Town House has to offer. The pub sell some really awesome-looking cocktails that are begging to be held while posing for Instagram shots on the rooftop bar, with Edinburgh Castle in the background. Cocktails on offer include amazing slushie Pornstar Martinis and a classic Pina Colada number - not to mention frozen strawberry margaritas, which are perfect for the heatwave we are expecting this weekend (that reminds us to buy more suncream)."

"What: Edinburgh Castle is one the city’s most recognisable sites and Cold Town House’s rooftop terrace offers some of the finest views you could wish for of the landmark. The après ski-themed outdoor area comes complete with gondola seats and vintage Nissan van-cum-bar, with food options at Cold Town House ranging from Neapolitan-style pizzas to hanging grills. Make sure to try one of beer’s brewed in-house with your food too.Where: 4 Grassmarket, EH1 2JU"

"There are three storeys to this Grassmarket bar, including a rooftop terrace that’s perfect for summertime drinking. Born from a desire to move past hipsterism-for-the-sake-of-hipsterism, Cold Town House dedicates itself to pretence-free pizza, beer and prosecco. They also have their own lager and pale ale (OK, that sounds a little hipster), and you can watch the brewing process through floor-to-ceiling windows on the bar’s first floor."

"Choose from The Piglet, The Oink or, our favourite, The Grunter (which is £5.80) – all served in soft (brown or white) roll, topped with your choice of sauce: sage & onion, chilli relish, haggis or lashings of apple. And if you’re hoping to chow down on some crackling *dribbles* then you’ll need to arrive early. It’s also worth noting that all the piggies are from farms located in the beautiful Scottish Borders – so only good, honest, meat is on the menu!"

"Hearty hog roasts are now available at three locations across the city’s tourist trail, due to the success of this local pulled-pork brand. Created by two Berwickshire farmers with a passion for pigs, the first Oink shop launched on Victoria Street in 2008. The menu is simple: pick your size, bread, stuffing and sauce (a medium-size roll is £5.40)."

"Now that Munchkin can read, he reads everything he sees and tells everyone what he has come up with. Sometimes they are accurate, sometimes they are not. But when they peak his attention, everyone needs to know about it, and his baby sister is his biggest fan."

"Aptly named, Tony Crolla’s authentic Italian restaurant has been a firm favourite with local residents and visitors for many years. A fabulous menu, combined with warm, friendly staff, this bustling restaurant offers wood-fire oven baked pizzas, mouthwatering pastas and much-loved Italian desserts including tiramisu, pannacotta and homemade chocolate and pear sponge cake. 331-325 Leith Walk, Edinburgh EH6 8SA (website)"

"Sister restaurant to Divino Enoteca, La Favorita offers a more relaxed dining out experience. Often called one of Britain’s best pizzerias and the winner of multiple awards, it’s no wonder why this restaurant continues to appear on lists like this one. They’re a hit with locals and tourists alike for their use of fresh flavours, authentic ingredients and a traditional log-fired pizza oven."

"Pizza Vegetariana – Tomato sauce, Mozzarella cheese, Cherry Tomatoes, Mushrooms, Roasted Courgette & Mixed Peppers. Also available with Vegan cheese. #LaFavoritaDelivered #LaFavorita #Pizza #Vegan #MeatFree #Monday #Edinburgh #Authentic #Italian #Food #Foodies #Delivery #Deals #Pasta #Leith #Portobello"

"You may have come across Grams before at a few of the local markets. Its 100% natural, raw, dairy free and gluten free cakes proved quite the hit and now its now opened a new cafe and store at Haymarket. The team behind Grams are experts in making tasty treats that nourish your body and they pride themselves on using natural, whole ingredients!"

"With the mantra “eat better, not less”, Grams is the place to go for those who want a generous portion size without worrying too much about what’s in it. Grams’ mission is to make healthy food exciting and available to everyone."

"Average Rating - 4.68Total Number of Ratings - 3978Location - Edinburgh SouthAverage price - £££Review - Amazing portion size and so so so tasty ❤️❤️. View Maki & Ramen Omakase - Fountainbridge Menu"

"Image SourceThe market is an ideal place in Edinburgh to explore shops from leading-edge designers to fashion origins. The market is filled with designers, artists, and individuals selling crafts and classy clothes. Take a look for designer hats at Fabhatrix and Mr. Wood’s Fossils and if what you are looking for are old trend hats then Armstrong’s is the place to be."

"Plant-based, vegan, dairy free: Considerit ticks all the boxes. Grab an iced cinnamon bun or gorgeously gooey Oreo or Biscoff doughnut plus an oat milk latte or vegan ice cream milkshake at this low-key bakery and cafe (all chipboard benches and student vibe) on Edinburgh’s Southside. Before you leave, stock up on their hand-crafted chocolate bars (popcorn, chai spice and smoked sea salt flavours)."

"Vegans don’t have to miss out on dessert, especially in Edinburgh!. Considerit is a chocolate, doughnut and ice cream cafe that’s entirely vegan. They sell the most amazing and indulgent doughnuts, like this amazing chocolate hobnob creation, which is glazed with Biscoff spread, topped with crumbled oaty Hobnobs and finished with a chocolate drizzle."

"Plant-based, vegan, dairy free: Considerit ticks all the boxes. Grab an iced cinnamon bun or gorgeously gooey Oreo or Biscoff doughnut plus an oat milk latte or vegan ice cream milkshake at this low-key bakery and cafe (all chipboard benches and student vibe) on Edinburgh’s Southside. Before you leave, stock up on their hand-crafted chocolate bars (popcorn, chai spice and smoked sea salt flavours)."

"Vegans don’t have to miss out on dessert, especially in Edinburgh!. Considerit is a chocolate, doughnut and ice cream cafe that’s entirely vegan. They sell the most amazing and indulgent doughnuts, like this amazing chocolate hobnob creation, which is glazed with Biscoff spread, topped with crumbled oaty Hobnobs and finished with a chocolate drizzle."