Best Dessert in Glenrothes

"Located near the Meadows, Considerit is a relatively new addition to Edinburgh’s exciting foodie scene. If you’re vegan or lactose intolerant, this is one for you as Considerit believe in a plant-based future and therefore all their sweet treats are free from animal products!. Also, their doughnuts, chocolate, and ice cream are all hand crafted on a daily basis."

"Tucked away on Frederick Street is Coro the Chocolate Cafe, who believe chocolate should be a fun and sharing experience and if you fancy a sweet pancake or crepe then where better to head to!. If you have a massive sweet tooth, we’re sure you’ll like the super chocolately option Vanilla Ice Cream & Melted Chocolate Pancakes or if you prefer a lighter fresher option, Maple Syrup & Fresh Fruit Pancakes might be for you!. Website: www.corochocolate.co.uk"

"A classical yet contemporary chocolaterie on Bruntsfield Place, in the boutique shopping district and much loved residential area of Bruntsfield. Their aim is to provide a unique and comfortable atmosphere for you to explore the delights of fine flavour chocolate. Sample hand crafted chocolates, organic bars, hot chocolate, French macarons or Italian gelato in the uniquely enchanting surrounds of their cafe."

"Their menu is filled to the brim with crepes, waffles, pancakes and chocolate fondue, all with what seems like an endless choice of toppings and combinations. From warm pancakes to fresh fruit, they pour chocolate on everything. And if that’s just not enough, you can wash it all down with a uniquely flavoured hot chocolate, like black pepper dark or mint white."

"Sadly, the tea was made with powder which results in a negative review. I asked the boba-barista (lol, I just made up a word) to make my drink with 25% sweetness, but he was unable to adjust the level of sweetness. The drink was a little too sweet for my taste."

"There are three different private dining rooms at Otro, which can be hired separately or together to create plenty of space for family and friends. The team here have event managers too, which means there’s a handily helpful process in place already to see you through your planning. Dishes on the set menus can be tailored to your preference and/ or budget but as an idea of style dishes that are menu mainstays are chicken liver parfait with chutney and toasted sourdough, and roasted sea bass with chickpea and chorizo stew and salsa verde."

"Last but certainly not least we have Artisan Gelato Edinburgh in the Old Town, with their authentic Italian-looking store that is the perfect backdrop for a shot of your Instagrammable ice cream. Their hand crafted ice cream is to die for and some of their most popular flavours include pistachio bronte Sicily, chocolate orange and cheescake...we will take ten scoops please. One reviewer said it is the "best gelato outside of Italy" and, like their neighbours Over Langshaw Farm, they offer vegan, gluten free and dairy free options."

"A post shared by Mary King (@mary_from_derry) on Dec 29, 2019 at 8:17am PST. Looking out onto the bustling Kinnoull Street, the Bothy prides itself on serving simple but delicious Scottish fare in a cosy Highland themed setting. Alongside the popular haggis, neeps and tatties, and beer battered Scottish haddock, there’s also plenty of non-traditional fare to enjoy."

"Explore Britain's largest rhododendron and azalea gardens at this beautiful 70-acre botanical garden. Founded in 1670 as a physic garden,…"

"It was established during the seventeenth century and was the main parish church in Edinburgh from 1648 until 1952. It was named “Tron Church” because the temple was located beside a weighing beam (tron in Scots), which was normally used in the town's marketplaces, one of which was on the Royal Mile. In 1824 a great fire destroyed the bell tower, but it was reconstructed so well that visitors will hardly notice that it was built two hundred years later."

"This century-old tapestry studio is set in the heart of Edinburgh and comes with a rich history. Today, it works with a range of contemporary tapestry artists, who create rugs and textiles for exhibitions and private collections. Visit the gallery’s website."

"(Score: 90%, address: 102 Constitution St, Edinburgh EH6 6AW). There was always going to be at least one steakhouse on this list and in Leith's Chophouse, which opened its doors on Constitution Street in 2015, Gaby Soutar found her winner. Offering up to 90 day dry-aged cuts of British beef,  Gaby described the rib-eye as a cross-hatched beauty that was "almost as soft as fillet” as well as praising the seafood dishes like the monkfish scampi and lobster bisque."

"Leith Chop House is a stylish restaurant in Leith which above all sets out to be the capital's best steakhouse. The interior is chic but relaxed with some lovely design features, such as the large glass dividers offering a view of the open grill. The menu is packed with delicious carnivorous offerings, but also manages to do enough to welcome lovers of seafood and vegetarians."

"Found on Bristo Place, close to the university, theatres and visitor attractions, Elfalafel serves fresh, halal food made on the premises using family recipes. There’s a daily salad bar with 15 options and 10 sauces to slather over them. The bohemian Arabic takeaway and restaurant is famous for its spinach falafel with natural original spices, but also popular are the burgers, shawarma and kebabs."