Best Dinner Places to Eat in Donibristle

"A post shared by Martin Wishart (@martin_wishart) on Nov 21, 2018 at 12:45am PST. This award-winning restaurant is located in Port of Leith in Edinburgh and it brings modern as well as traditional French cuisine to the locals. Tables decorated with fresh flowers and the cream and mocha color scheme creates the ideal atmosphere for a romantic dinner."

"Restaurant Martin Wishart, Edinburgh|Courtesy of Restaurant Martin Wishart. Edinburgh local Martin Wishart trained under great French masters such as the Roux brothers in his youth. Returning to his home city from France, he was seen as something of a young Turk when he set up a restaurant in the run-down port of Leith in 1999."

"What: ‘From nature to plate’ is the mantra of chef Tom Kitchin, and it’s a philosophy that you can see everywhere in his restaurant in Leith, The Kitchin. Natural materials such as slate and wood complemented by fabrics in cool blues and greys create a calming atmosphere for cooking that uses seasonal ingredients from regional growers, producers and fishermen. North Sea wild halibut, smoked to order on oak chips and served with parsley purée and horseradish cream potatoes, gives an idea of the level of accomplishment on offer."

"Never one to miss a culinary beat, The Kitchin redefines the nature to plate trend, rendering it less of a fad and more of a mentality. Tom Kitchin’s deep respect for seasonal produce when paired with his honed French cooking style, results in a desirable Michelin-starred menu overflowing with flavour. The garnish, of course, is the knock-out ambience and attention to detail."

"Based in Leith and run by famed chef Tim Kitchin, The Kitchin opened in 2006 and claimed its Michelin star in 2007. Although the restaurant could ride on the success of Tom Kitchin alone, the food steals the show for every diner. Simple, straightforward and unfussy dishes are presented on the menu and there are no unusual ingredients just for the sake of it."

"Not many food options are more Instagrammable than a tropical açaí bowl or a multicoloured poké bowl. At Hula Juice Bar you’ll have all the most photogenic options on the menu including an epic healthy drinks menu - fresh juices and smoothies, milkshakes, turmeric lattes, matcha lattes and more. Smoothie bowls, poke bowls and lunch bowls take up most of the menu because they’re that good!"

"We didn’t know much about Scottish cuisine, except for Haggis and whisky we couldn’t actually think of anything specific. Imagine our surprise when we discovered the plethora of vegetarian and vegan dining options Edinburgh has to offer!. It must be one of the most vegetarian/vegan friendly cities we’ve come across during our travels so far."

"Our final day involved trips to the National Museum of Scotland and Edinburgh Castle, so we concentrated our café search on the Old Town. As we vaguely hunted for souvenirs/bribes-for-the-grandparents-so-they-agree-to-look-after-the-children-for-a-week-again, we wandered past Deacon’s House. The site was established in 1788 as a workshop for the Brodie family, one of whom – “Deacon Brodie” – ended up being hung for housebreaking, crimes he often committed using the tools from his workshop."

"The very best of Scottish cooking is on the menu at James Thomson’s Rhubarb Restaurant in the sumptuous surroundings of Prestonfield Hotel. Diners can choose from an eclectic fare of hand-dived scallops, roast loin of Glemalmond Estate roe deer, Dornochi lamb and poached autumn fruits for a sweet finale. Priestfield Rd, Edinburgh EH16 5UT (Tel: 0131 225 1333)"

"Rhubarb Restaurant is set in a 17th-century manor house|© Neil Setchfield / Alamy Stock Photo. This stylish and oh-so-glamorous restaurant is set in a 17th-century manor house in the shadow of Arthur’s Seat. Its name alludes to the fact that Prestonfield was the first estate in Scotland to grow rhubarb."

"An luxury and super glamorous restaurant housed in a pair of spectacular oval rooms at the heart of Prestonfield. Theatrical and dramatically stunning, Rhubarb Restaurant exudes a royal aura in its interiors. You will love the attention as a kilted porter will escort you through."

"Twelve Picardy Place Hotel features individually designed bedrooms and suites. Each has a feature wall art of iconic Scottish landscapes , castles or coastal scenes, as well state of the art entertainment systems and luxury bathrooms with either a rainforest shower or over-sized tub. Mood lighting gives you the flexibility to create your own ambience, views from the bedrooms offer a variety of vistas towards the city, historical buildings or the Fife coast."

"Not strictly a restaurant, but, we felt we just had to include the John Lewis Cafe as it has stunning views of the north of Edinburgh, Firth of Forth, and over to Fife. Having recently undergone a refurbishment, “The Place to Eat’ has moved to the fifth floor after previously being located on the fourth floor. Now you can enjoy incredible views across the capital city through a window that spans 40 metres!"

"Tucked away on Frederick Street is Coro the Chocolate Cafe, who believe chocolate should be a fun and sharing experience and if you fancy a sweet pancake or crepe then where better to head to!. If you have a massive sweet tooth, we’re sure you’ll like the super chocolately option Vanilla Ice Cream & Melted Chocolate Pancakes or if you prefer a lighter fresher option, Maple Syrup & Fresh Fruit Pancakes might be for you!. Website: www.corochocolate.co.uk"

"A classical yet contemporary chocolaterie on Bruntsfield Place, in the boutique shopping district and much loved residential area of Bruntsfield. Their aim is to provide a unique and comfortable atmosphere for you to explore the delights of fine flavour chocolate. Sample hand crafted chocolates, organic bars, hot chocolate, French macarons or Italian gelato in the uniquely enchanting surrounds of their cafe."

"There’s gooey, melted chocolate written all over this place and with desserts such as ‘death by chocolate cake’ (in the photo) and ‘peanut and salted caramel fudge cheesecake’ on the menu you will satisfy even your wildest chocolate cravings."

"There are three different private dining rooms at Otro, which can be hired separately or together to create plenty of space for family and friends. The team here have event managers too, which means there’s a handily helpful process in place already to see you through your planning. Dishes on the set menus can be tailored to your preference and/ or budget but as an idea of style dishes that are menu mainstays are chicken liver parfait with chutney and toasted sourdough, and roasted sea bass with chickpea and chorizo stew and salsa verde."

"Another food place just off the Royal Mile, hidden down one of its closes, Wings offers exactly what you’d expect: chicken wings. While this might not be quirky in itself, it’s full of fun pop culture references, including a Jurassic Park table, Star Trek quotes, and a wall full of characters to find. It’s also fantastic for some cheap eats in the city centre, as each set of 3 wings will cost you £4.50 – I recommend ordering two lots, and definitely not three as we found out the hard way, unless you’re really hungry!"

"With over 80 different flavours of chicken wings on the menu – including blue cheese, lemon pot noodle rub and maple bbq dill bacon bits – this is you one-stop destination for all the wings you could ever consume. Each bowl comes with six wings topped with your choices of sauces and seasonings."

"Specialising in budget-friendly chicken wings, Wings has over 50 different kinds on the menu. Each bowl comes with six wings topped with your choice of sauces and seasonings, from spicy pineapple jerk rub to maple barbecue sauce. Visit: 5/7 Old Fishmarket Close, EH1 1RW - wingsedinburgh.com"

"Grasslands Restaurant is the main catering outlet at Edinburgh Zoo. Some of the items on the menu are freshly made pasta, salads, stone-baked pizza, and some seasonal dishes. The food gets served at the table, and the setting is perfect for families, couples, or solo visitors."