Best Dinner Places to Eat in Kinglassie

"Martin Wishart opened The Honours to critical acclaim in 2001. Named after the moment in history when Sir Walter Scott uncovered the Scottish Crown Jewels, The Honours combines seasonal, Scottish flavours with brasserie-influenced dishes. The chic gold and black interiors are also unmissable."

"Restaurant: Martin Wishart address: 54 The Shore, Leith, Edinburgh EH6 6RA, Scotland. Restaurant Martin Wishart +44(0)131 553 3557. Email info@martin-wishart.co.uk"

"The Kitchin Restaurant Address: 78 Commercial Quay, Leith, Edinburgh, Scotland EH6 6LX, Scotland. The Kitchin Telephone+44 (0)131 5551755. Located in a smartly converted whisky warehouse – providing the perfect setting for Tom Kitchin’s home-city restaurant – the food  and drink scene in Leith is one of the most exciting in Edinburgh – and where the Royal Yacht Britannia is permanently berthed."

"Not many food options are more Instagrammable than a tropical açaí bowl or a multicoloured poké bowl. At Hula Juice Bar you’ll have all the most photogenic options on the menu including an epic healthy drinks menu - fresh juices and smoothies, milkshakes, turmeric lattes, matcha lattes and more. Smoothie bowls, poke bowls and lunch bowls take up most of the menu because they’re that good!"

"We didn’t know much about Scottish cuisine, except for Haggis and whisky we couldn’t actually think of anything specific. Imagine our surprise when we discovered the plethora of vegetarian and vegan dining options Edinburgh has to offer!. It must be one of the most vegetarian/vegan friendly cities we’ve come across during our travels so far."

"There are a number of buffet style Chinese restaurants in Edinburgh, but China Red is arguably the best. With an absolutely massive range of dishes, even the pickiest diner will find something to their taste, and their high tech buffet tables ensure the hot dishes remain hot and the chilled dishes nice and cool. The range includes all of the classics you would expect with numerous seafood and vegetarian offerings as well."

"China Red is a buffet restaurant, so slightly different to the other options featured on this list. And you don't have to spend too much time scrolling through reviews before finding one very satisfied customer who described the place as the "best Chinese buffet I've ever been to". They add: "I usually find buffet food all tastes quite bland and samey, but the chicken curry was so tasty and the noodles were amazing."

"Why: Often, Chinese food is associated with buffets, and although buffets are – in our not so humble opinion – one of life’s little wonders, they sometime get a negative (and unfair) reputation. Not at China Red’s two Edinburgh sites, though. The buffets are loved by the locals and we can understand why with a regularly changing menu and neatly presented desserts."

"The Bramble cocktail bar is somewhat difficult to locate, but that’s part of its charm on a stag do. If you spot the teeny plaque announcing its existence, then head down the stairs into this cellar bar and ask the bartender to mix you up a concoction of your choice. Although there’s an established menu, they’re generally happy to let you come up with your own."

"The first step to an evening at Bramble Bar is finding it: The bar, off posh Queen Street, is tucked down a set of stairs in a basement. Inside, expect relaxed music, low lights, comfortable chairs, and antique furniture. Groups of colleagues post-work, couples, and older New Town residents."

"Expect cocktails craftier than your latest outfit and an ambience to match. The subterranean setting and strategic dim lighting adds to the allure. Throw in the slew of irresistible tunes and the rest is history."

"Not many restaurants have a research lab, but Mono isn’t your standard restaurant. This venue serves up what it describes as “progressive” Italian food, headed up by chef Maciek Zielinski (who’s had experience in Michelin-star restaurants) and Italian-Scottish foodie Joseph Crolla. Mono’s take on lasagne with veal ragout, parmesan and sage is a sensation, while the duck liver mousse with blueberries, onions and cocoa is surprisingly but beautifully put together."

"An ideal place for a first date, Jamie’s Italian is renowned for delicious food and smashing service. From the scarlet walls and dimmed lighting to the glistening chandeliers, red velvet chairs and ornate ceiling, Jamie Oliver’s restaurant, which is situated within The Assembly Rooms on George Street, is decadent and wildly romantic. Foodies will no doubt salivate over the perfectly cooked al dente pasta and other top eats."

"Serving the best in authentic Italian food and chic cocktails, Gusto specialize in catering to all dietary requirements with over 30% of the menu available as vegan."

"Perhaps one of the most-adored venues of the Fringe, The Pleasance Courtyard can be considered the heart and soul of Edinburgh’s comedy scene. From internationally and critically acclaimed acts during the Festival, to the year round comedic wizards who cast their spell on unassuming audiences, this chilled university drinking hole is a portal for some smashing comedy acts. The Pleasance, Edinburgh, Scotland"

"This craft beer haven has a great atmosphere, offering a wide selection of both their own famous BrewDog beers in addition to a few guest names. The stainless steel and exposed brickwork of their Cowgate location gives the bar a funky industrial feel, which offers a nice alternative in an otherwise heavily influenced rock bar area in the heart of the Old Town. BrewDog's Lothian Road bar sits in what used to be a Clydesdale Bank - it's now home to 20 taps of craft beer and a killer take-away selection kept in chilled fridges."

"Offering some of the best beers in the city, BrewDog's Lothian Road is about both quantity and quality. A huge space boasting over 20 craft beers as well as a menu of hearty eats, from beefy burgers and healthy salads to delicious chicken and cauliflower wings."

"Perth’s BrewDog located in George Street is now open for business. They have kept us filled up over lockdown with their BrewDog Now which is a deliver/ click and collect service for your favourite beers and snacks (genius, right?). However, we can now gladly say that the bar, equipped with outdoor seating, is open and the friendly team can’t wait to welcome you all in."

"Beers spirits and wines for collection or delivery from staff on hop drop app!. Also bottling draft beer. Phone: 01738627756 | Website"

"Perhaps a controversial choice as an essential Edinburgh craft beer, given that Paolozzi, the Edinburgh Beer Factory's flagship brew, only launched on October 18 - but in that short time, the crisp, sparkling lager has gained enviable comparisons (in our local bottle shop, anyway) to Munich's much-revered Augustiner Hell. Perhaps such a success straight off the mark is due to the wealth of experience behind it - the EBF is headed up by John Dunsmore, former boss of both Tennent’s owner C&C Group and macro brewing plc Scottish & Newcastle. Of course, the beautifully-labelled bottle (sporting designs by Leith-born Pop Art figurehead Eduardo Paolozzi) makes it a lovely drink to be seen holding as well."

"If you’re planning a road trip of Scotland we suggest celebrating your arrival into Edinburgh Airport by immediately sipping suds at Edinburgh Beer Factory. The brewery is located a short 8 minute drive from Edinburgh Airport, making it the perfect first or last stop on a Scottish beer tour. Edinburgh Beer Factory first opened in November 2015."

"Combining old and new ideas and techniques, Edinburgh Beer Factory create beer inspired by the Edinburgh-born ‘Godfather of Pop Art’, Eduardo Paolozzi. Their brewery tours include a walkthrough of their lager-making process, from blank canvas to final product. You’ll even get the chance to taste the raw ingredients and the unfiltered brew!"