Best Dinner Places to Eat in Ochil Hills

"A post shared by Martin Wishart (@martin_wishart) on Nov 21, 2018 at 12:45am PST. This award-winning restaurant is located in Port of Leith in Edinburgh and it brings modern as well as traditional French cuisine to the locals. Tables decorated with fresh flowers and the cream and mocha color scheme creates the ideal atmosphere for a romantic dinner."

"Restaurant: Martin Wishart address: 54 The Shore, Leith, Edinburgh EH6 6RA, Scotland. Restaurant Martin Wishart +44(0)131 553 3557. Email info@martin-wishart.co.uk"

"Run by Scotland’s youngest Michelin-star chef, Tom Kitchin (a man whose name was made for a career in the hospitality industry), this eponymous restaurant is the place to go to push the boat out. Splash out on the £140 “prestige” tasting menu to fully appreciate Kitchin’s sheer brilliance and culinary philosophy, as espoused in his book From Nature to Plate. This entails sourcing the finest local ingredients and cooking using the classical French technique honed under his mentor Pierre Koffman."

"Based in Leith and run by famed chef Tim Kitchin, The Kitchin opened in 2006 and claimed its Michelin star in 2007. Although the restaurant could ride on the success of Tom Kitchin alone, the food steals the show for every diner. Simple, straightforward and unfussy dishes are presented on the menu and there are no unusual ingredients just for the sake of it."

"We’ve got a soft spot for this one as it features on our Gold List restaurants. The Kitchin, by Tom Kitchin, is a standout setting for an intimate dinner. The private room is luxuriously furnished and you’ll be given a dedicated server for the evening."

"Batting way ahead of the curve, Hula opened its original branch 12 years ago before the clean-living fad caught on. The latest opening in Fountainbridge, ironically enough, occupies the place where a burger joint once was. With vegetarian, vegan and (some) meat options all having a place on Hula’s menu, it has something for everyone."

"Hula do an aaaamazing range of juices which as a juice bar you would probably expect. Although not totally vegan, still worth a shoutout on this list though as they did have some delicious and healthy vegan food on offer!. Think smoothie bowls, avocado and toast and sandwiches."

"As well as offering your traditional full English breakfast, Badger also offers a vegetarian option which includes vegan sausage, smashed avocado, mushroom, tomatoes, baked beans and wilted spinach. They also provide every type of coffee you could possibly want or imagine. But if you are looking for something a bit different from your ordinary brunch, then you could opt for Badger’s boozy brunch."

"A post shared by Badger & Co (@badger.co) on Oct 31, 2019 at 5:55am PDT. Did you know that Badger & Co. is the former home of Wind in the Willows author, Kenneth Grahame?. This Georgian building has been transformed into a modern bar and restaurant with furnishings inspired by the gentleman’s club of the Edwardian era."

"Badger & Co., with its game changing interiors and knock out tastes, is a magnet for trendy fashion tribes out to have a good time. The around-the-clock convivial atmosphere makes this hip hangout the perfect mid-retail therapy drink and nibble spot. Badger & Co|Courtesy Of Badger & Co"

"Viva La Vegan is a completely vegan delivery service based in the shadow of Edinburgh Castle. If you are craving cruelty-free comfort food like burgers, pizzas and fries – Viva La Vegan have you covered. Sit-in service has just opened up, or you can pop along and pick up your food before settling for a picnic in one of the courts just off the Royal Mile – Wardrop’s Court is my personal favourite."

"What: Accessible to both kids and well-behaved dogs, Blue Bear Cafe is a great shout for breakfast with the whole family. The breakfast menu is a catch-all affair which ranges from savoury croissants filled with ham and cheese, to a breakfast burrito stuffed with scrambled eggs, peppers and onions. To pair with your food, you can indulge in a Bloody Mary or Breakfast Martini, while those looking to be sensible can opt for coffee and fresh juices.Where: 9 Brandon Terrace, EH3 5EA"

"A short walk from both the east gate entrance of Edinburgh’s Botanical Gardens and the Water of Leith walkway, Blue Bear Café is ideally located for a pre- or post-stroll brunch on a Sunday. Bring your appetite with you for the rip-roaring brunch served up here. Your eyes will be drawn straight to the classics list, where old favourites are given the Blue Bear treatment."

"A traditional Edinburgh cafe offering first class food and service. Diners at The Blue Bear can eat as much or as little as they want with the “Build your own Scottish breakfast” menu, and dishes are created using fresh, locally sourced ingredients and top quality Scottish meats. The waffles are also a popular choice that can be mixed with as many sides as your fancy."

"Gaia is one of those small family friendly places where what really matters is the quality of the product. What you will find in this restaurant are a variety of pasta dishes, homemade soups and excellent sandwiches. Although it's not in the center, if you fancy well-made Italian food, it's worth the walk."

"This Sicilian delicatessen is also a great cafe and it has a warm, family friendly atmosphere. You'll find a wide array of tempting homemade breads, soups, salads and pasta dishes. They also make a mean cup of coffee."

"Glenturret is the most visited Whisky Distillery in Scotland and its Single Malt is part of the Famous Grouse Blended Whisky. The Distillery is situated in Crieff nearby Perth and can be reached easily from Stirling, Glasgow and Edinburgh by car or with organised bus tours. Glenturret produces single malt whiskies that mature 8, 10, 12, 15 or 21 years in bourbon casks."

"Beautifully set in a circular cast-iron building that was once a waterworks, this gallery exhibits an extensive collection of paintings by the Scottish Colourist JD Fergusson in a most impressive display...."

"Recently nominated for the Spirited Awards, the most prestigious competition in the global drinks industry calendar, The Bon Vivant (Thistle St) is the FIRST Scottish restaurant bar to ever be nominated for an award in the competition's seven year history. With an ever-changing cocktail list, a broad and accessible champagne list, a comprehensive wine list and a gantry stocked full of classic and rare spirits, it's easy to see why. The Bon Vivant takes a unique approach to its wine list by offering all 44 wines by the 175ml glass, 500ml carafe or by the bottle."

"Bon Vivant lives up to its name: From the drinks menu to the atmosphere, everything is a bit indulgent – in the best possible way. Stylish and smart, the bar has a laid-back vibe thanks to Parisian flea-market lamps, dark walls, tabletop candles, and deep leather armchairs and booths. The sea of wine glasses is particularly noticeable in this beer- and whiskey-happy city – the bar’s selection has a reputation for being excellent."

"The Bon Vivant, on Thistle Street, is fine dining in beautiful surroundings. This is a restaurant with a short, specialized menu of tapas bites for the bar and a handful of carefully selected mains and desserts. The food here is sumptuous, but the most impressive thing about The Bon Vivant is their ability to adapt and keep offering something special amid uncertain times when they cannot be open."