Best French Bakery in Mid Calder

"This is elegant, decadent dining at its best, with Scottish ingredients laying the foundation for both traditional and modern French cuisine.The menus change with the seasons, but the lunch, à la carte and various tasting menus are always available. Each is a cornucopia of flavours and surprises, from playful amuse bouches through to robust, intricate mains and artful, mouth-watering desserts. The matched wine package is a necessary, if costly delight."

"Edinburgh-born Martin Wishart is lauded as one of the most respected Chefs in the UK, and upon a visit to his celebrated restaurant, it’s easy to see why. His Michelin-star restaurant found in the Port of Leith sees a dining experience that’s equally classic French as it is proudly Scottish, with dishes like Emmental Soufflé and Peterhead Mackerel holding equal weight on the menu."

"This multi award-winning restaurant is located in the historic port of Leith area of Edinburgh. Opened in 1999 by Martin Wishart, an award-winning chef and restaurateur, it was the very first restaurant in Edinburgh to receive a Michelin Star in 2001. With fresh flowers on tables and gentle glowing lighting, it certainly won’t disappoint with the romantic aspect."

"Together with your family go through a journey of discovery and learn about the wonderful planet we live in. Have an interactive 4DVENTURE around the world or feel the heat of a bubbling volcano and the chill of the polar ice. If that’s not enough for you, visit the depths of the ocean in a yellow submarine and explore the aquatic world."

"You can discover how our planet evolved millions of years ago at the exciting Dynamic Earth. Let’s start with a bang as we journey through time and learn about our past, present and future with interactive exhibits and mind blowing technology. Another must for family days out."

"After a refreshing pint in the Grassmarket head across the street to Mary's Milk Bar for one of their legendary ice creams. With unusual flavours that change every week, you might find yourself trying something more adventurous like their chocolate liquorice, whisky marmalade or fig and honey ice cream. You can sit in Mary's '50s inspired café and enjoy your creamy gelato or head outside and soak up the sunshine under the Castle while it lasts."

"My son’s favourite treat is ice cream and Mary’s Milk Bar does great gelato; it’s a nice way to spend a sunny day with my boy when he has been well behaved. My favourite flavour is salted caramel, but Sonny is more of a traditionalist chocolate gelato man."

"63 The Shore, Edinburgh EH6 6RA277 St John’s Road, Edinburgh EH12 7XA250 Canongate, Edinburgh EH8 8AA1 Market Street, Edinburgh EH1 1DE. Yet another hugely successful bakery has recently started moving into the vegan cake arena – and we couldn’t be happier!. Mimi’s has been delighting omnivores for years with their seriously indulgent cakes and bakes, but after enjoying success with their animal product free range at last year’s Christmas market, they have decided to extend their offering."

"You can’t really talk about cake in Edinburgh without mentioning Mimi’s. What started nearly five years ago as a family business has grown into one of the most coveted bakeries in the city, with a café at The Shore, a small picnic parlour in the Canongate and now also Mimi's Bakehouse Corstorphine on St John's Road. Today it’s still very much owned and run by Mimi and her family, and their passion is baked into every cake, scone and traybake they make."

"A family run bakery and restaurant offering breakfast, lunch, afternoon teas and a tempting selection of delicious cakes, Mimi’s is perfect for any occasion, or even just a midweek treat!. Now with six locations throughout Edinburgh, Mimi’s Bakehouse, Corstorphine and Leith are now open daily for dine-in all-day brunch, afternoon tea, cake and coffee. Bookings can be made via the website."

"Located on the West Bow at the foot of Victoria Street just off The Grassmarket you'll find Hula Juicebar. This is a terrific option for anyone seeking a healthy breakfast in Edinburgh. You'll find great big bowls of porridge, bagels, fresh fruit and loads of tempting beverages."

"Get your brunch fix at Hula Juice Bar in Grassmarket, which serves up smoothie bowls, sourdough sandwiches and colourful salads to Edinburgh’s health foodies."

"Hummus is a lovely wee Middle Eastern café that has just opened up recently in the heart of Morningside. This new establishment is completely vegetarian and specialises in breakfast, coffee, tea, lunch and snacks. The seating is pretty limited, with just a couple of bars and a small table outside."

"One of hipper options in town for that caffeine hit is Cairngorm Coffee, which has two locations in the city and has a welcoming bright and airy interior. The one we visited at Melville Place was buzzing mid-day with a line basically out the door and a lively group of customers eating and chatting away with friends. This local favorite prides themselves on brewing their own coffee in the Cairngorms and utilizing the first San Remo Opera machine in all of Scotland."

"A firm favourite of many Edinburgh locals and visitors alike. Two of my favourite things are on offer at Cairngorm Coffee; cheese and of course some of the best coffee you dan find in Edinburgh. Cairngorm have two coffee shops in Edinburgh, both offering a unique sit-in experience in central locations."

"This bright and beautiful coffee stop now has two locations in the city with a loyal contingent of coffee fans. Naturally, they brew up their own coffee in-store, which they roast in the Cairngorm Mountains every week. Be sure to take home a bag of their trademark yellow coffee beans to sip at home!"

"Covid-19 alert: Currently closed and focussing on cookies and cake to order. Opening a new café in the midst of the COVID-19 pandemic was always going to be a risky gambit, but the folks behind Grams seemed to have pulled it off with their latest venture: Plant Bae. With Grams now moving to Stockbridge, Plant Bae has settled into its big brother’s old digs opposite Haymarket Station."

"As well as offering your traditional full English breakfast, Badger also offers a vegetarian option which includes vegan sausage, smashed avocado, mushroom, tomatoes, baked beans and wilted spinach. They also provide every type of coffee you could possibly want or imagine. But if you are looking for something a bit different from your ordinary brunch, then you could opt for Badger’s boozy brunch."

"A post shared by Badger & Co (@badger.co) on Oct 31, 2019 at 5:55am PDT. Did you know that Badger & Co. is the former home of Wind in the Willows author, Kenneth Grahame?. This Georgian building has been transformed into a modern bar and restaurant with furnishings inspired by the gentleman’s club of the Edwardian era."

"Badger & Co., with its game changing interiors and knock out tastes, is a magnet for trendy fashion tribes out to have a good time. The around-the-clock convivial atmosphere makes this hip hangout the perfect mid-retail therapy drink and nibble spot. Badger & Co|Courtesy Of Badger & Co"

"Also known as Edinburgh’s Secret Garden and on the other side of Holyrood Park from Edinburgh city centre, Dr Neil’s Garden is a heaven of tranquillity and a font of inspiration for artists, musicians and writers. It was originally created by Drs Nancy and Andrew Neil, who had a keen interest in horticulture and medicine. Child friendly: yes Address: Dr Neil’s Garden, Old Church Lane, Duddingston Village, Edinburgh EH15 3PX Opening hours: Mon to Sun: 10am – 5pm More information on visiting this garden"

"Dr Neil’s Garden is a wonderfully quaint place to wile away an afternoon or as a pit-stop on your way up to Arthur’s Seat. Tip: If you're lucky you may catch deer cooling off in the nearby Loch. *Guide-dog friendly!"

"Edinburgh’s quintessential secret garden, in the shadow of a 12th-century kirk, is one of the most peaceful green spaces in Scotland. Cultivated in the 1960s by doctors Andrew and Nancy Neil from a scrappy piece..."

"Last but certainly not least we have Artisan Gelato Edinburgh in the Old Town, with their authentic Italian-looking store that is the perfect backdrop for a shot of your Instagrammable ice cream. Their hand crafted ice cream is to die for and some of their most popular flavours include pistachio bronte Sicily, chocolate orange and cheescake...we will take ten scoops please. One reviewer said it is the "best gelato outside of Italy" and, like their neighbours Over Langshaw Farm, they offer vegan, gluten free and dairy free options."