Best French Bakery in Torphichen

"Located in the port of Leith and opened in 1999 Martin Wishart has a solid reputation in Edinburgh as being one of the best restaurants in the city. Rather than piecing together your own meal from the extensive menu, it is best to opt for the six-course tasting menu prepared by the chef each evening, there are some variations available, including a vegetarian menu, and a fish menu, so that the dishes cater for a wide audience. If you are drinking have staff pick out wines to pair with each of the dishes."

"This Leith restaurant retains its one star, with the guide commenting on how it has become an Edinburgh institution. Photo: Restaurant Martin Wishart"

"Getting to Dynamic Earth : Located off Holyrood Road, the museum is a 17 minute walk from St Christopher’s Inns Edinburgh. Right on the edge of the Old Town behind the Scottish Parliament Building and next door to Holyrood Palace is Edinburgh’s most popular science museum, Dynamic Earth. This museum takes you on a journey from the Big Bang to modern day using 4D technology."

"A short stroll from the foot of the Royal Mile, Our Dynamic Earth is a hugely popular attraction that tells the story of our planet’s past, present and future. Children and grownups alike will love exploring exhibits like the Time Machine and Future Dome."

"A post shared by Mary’s Milk Bar (@marysmilkbar) on Jul 5, 2019 at 1:39am PDT. Step back in time and enjoy a freshly made ice-cream at this cosy parlour reminiscent of the traditional National Milk Bars, supported by the Government, that served the British public from the 20’s – 60s’. Mary is a Gelato graduate, having trained at the prestigious Carpigiani Gelato University in Bologna, Italy and has worked as a chocolatier for the last five years – we’re impressed!"

"Outside lockdown, Mary’s Milk Bar is unmissable for its fabulous hot chocolate gelato floats. For now, though, we’ll have to make do with her inventive artisan chocolates and cakes, packed full of ever-changing flavours. New for spring is her white chocolate, saffron and nutmeg bar."

"While not strictly a restaurant, I can’t talk about quirky places to eat and not mention Mary’s Milk Bar. Mary’s Milk Bar is an institution, and as well as serving absolutely delicious ice cream, they are also famous for creating incredibly unusual flavours."

"What: Boasting four locations around the city, Mimi’s Bakehouse is a hit with young families and sweet-toothed locals. Mimi’s is best known for its selection of pastries and cakes, but its breakfast menu is not to be sniffed at. Swing by here in the AM to tuck into the likes of halloumi and avocado on toast, French toast topped with crème fraiche, and crunchy granola mixed with Greek yoghurt, honey and berries."

"Sweet, moist and beautiful to look at, Mimi’s cakes are reasonably priced too – on any day you might chow down on a raspberry chocolate brownie, caramel shortbread or Mars bar crispie whipped up on site. Soups, sandwiches and tarts are available for lunch."

"If you look for a nice place for an afternoon tea, look no further. Mimi’s Bakehouse is the best choice. The freshly prepared sandwiches and mouth-watering cakes are the perfect addition to a good cup of tea."

"Located on the West Bow at the foot of Victoria Street just off The Grassmarket you'll find Hula Juicebar. This is a terrific option for anyone seeking a healthy breakfast in Edinburgh. You'll find great big bowls of porridge, bagels, fresh fruit and loads of tempting beverages."

"Hula do an aaaamazing range of juices which as a juice bar you would probably expect. Although not totally vegan, still worth a shoutout on this list though as they did have some delicious and healthy vegan food on offer!. Think smoothie bowls, avocado and toast and sandwiches."

"Get your brunch fix at Hula Juice Bar in Grassmarket, which serves up smoothie bowls, sourdough sandwiches and colourful salads to Edinburgh’s health foodies."

"There are three different private dining rooms at Otro, which can be hired separately or together to create plenty of space for family and friends. The team here have event managers too, which means there’s a handily helpful process in place already to see you through your planning. Dishes on the set menus can be tailored to your preference and/ or budget but as an idea of style dishes that are menu mainstays are chicken liver parfait with chutney and toasted sourdough, and roasted sea bass with chickpea and chorizo stew and salsa verde."

"Rollo could not be more fitting to those post-retail debauchery moments that call for a brew or too. This dynamite eatery and wine bar is woven with fashion-forward interiors and stylish folk. The booze list is on point and the food tapas in style."

"Makars Gourmet Mash Bar styles itself as an "unfussy" restaurant specialising in mashed potatoes flavoured with meat, vegan or vegetarian toppings. Found in Bank Street, just off the Royal Mile, this place elevates comfort foot to a whole new level. It has an impressive rating of 4.7 from 1,813 Google reviews."

"Mashed potato is the culinary glue that binds all food together. Makars Gourmet Mash Bar pays homage to this truth with potatoes galore. Once more, every single food item is locally produced and free from all the bad stuff."

"We’ve been here a bunch of times when people are visiting, and we love it. Because who doesn’t love mash?. There’s a restaurant in the West End, but we’ve only ever been to the one on the Mound, just off the Royal Mile."