Top Best Italian Restaurants in Corstorphine

"Novapizza meets all your vegan pizza needs|Courtesy of Novapizza. Novapizza is a small, family-run trattoria close to Stockbridge, with an atmosphere so cosy you’ll feel like you’ve come home. Be safe in the knowledge that the pepperoni and mozzarella pizza you have been craving is in sight (and is completely vegan)."

"Cute, quirky and 100% vegan and vegetarian, Novapizza is a one-of-a-kind Italian just a short walk from Queen Street Gardens. If you're in the market for delicious plates of pasta, seitan steaks and more slices than the body has room for, this intimate spot has certainly got the goods."

"NovaPizza is a vegan and vegetarian Italian restaurant in Edinburgh. It serves ‘cruelty-free’, tasty food and when you look over the menu, there’s plenty of variety available too. In particular, you might like to try the Vegan chocolate dessert, Nutella pizza or the vegan calzone."

"Aptly named, Tony Crolla’s authentic Italian restaurant has been a firm favourite with local residents and visitors for many years. A fabulous menu, combined with warm, friendly staff, this bustling restaurant offers wood-fire oven baked pizzas, mouthwatering pastas and much-loved Italian desserts including tiramisu, pannacotta and homemade chocolate and pear sponge cake. 331-325 Leith Walk, Edinburgh EH6 8SA (website)"

"What: This upmarket Italian restaurant and wine bar is hidden away near Grassmarket and is a favourite among Edinburgh pasta enthusiasts. What you might not know about Divino Enoteca though, is that is has a gorgeous outdoor patio area surrounded by stone walls and lit with fairy lights. Feast on frittura mista here during the warmer months, or sit by the heaters during winter and shovel down the tagliatelle alla Bolognese.Where: 5 Merchant Street, EH1 2QD"

": Jam-jar lanterns and candles lighting the stairs set the mood and tone at Squeal, one of Edinburgh’s most romantic bars. This intimate basement haunt is sexy to boot, and serves a long list of cocktails that are guaranteed to have you swooning over them – and your partner. What’s more, they host regularly party nights too, making it the perfect place for couples who love a ‘scene’."

"It started out as a wine bar serving tapas and has evolved into a stylish and accomplished Italian restaurant - but the vino still takes center stage. The walls of the interior are lined with the "wine library" with Italian vintages from every region complimented by a selection of international stars. Patrons can also dine in the delightful courtyard under twinkling lights."

"Broomhall Castle is a small family owned 10 Bedroom Hotel with its own restaurant, bar and residents lounge. Our restaurant is open 7 days and uses where possible only the finest fresh local ingredients and all food is prepared in our kitchen by our chefs, who are on hand to discuss any special dietary requirements you may have. On arrival why not relax in our lounge where you can browse through our menu and have pre-dinner drinks, and again relax in comfort with after dinner coffees and liqueurs."

"If you’re traveling Edinburgh on a budget but still want to eat some mouthwatering vegan food in this ridiculously awesome plant-based city, head to the Baked Potato Shop. For just a £4-5, grab yourself a giant baked potato and top it with vegan haggis (which, BTW, is delicious!), beans, avocado, curry, and more. Believe me when I say you’ll be stuffed for the rest of the day!"

"The pakoras at The Pakora Bar are a far cry from the greasy late-night takeaway options many of us are used to. Instead, the Indian street food here is fresh and interesting, with unusual flavours of pakora such as black pudding, aubergine and asparagus, as well as dhals, curries and wraps. Visit: 96 Hanover Street, EH2 1DR - facebook.com/thepakorabar"

"Well, if you’re in need of sustenance to quell your rumbling tummy, then check out Hotel du Vin and Bistro. They serve a fabulous Sunday Brunch between 12:30 pm – 4:00 pm, where you can partake in some amazing soup, as well as a saliva-inducing, fresh market table where you can help yourself to an assortment of delectable brunch items (if you’re not here on a Sunday, they serve lunch between 12:30 pm and 2:30 pm. I ordered the French style pizza with roasted Mediterranean vegetables. Yum)."

"Housed in a converted warehouse and serving a menu that’s about as far removed from stereotypical Scottish cooking as imaginable, Tapa has earned itself a loyal following among in-the-know residents in Leith. Its take on Spanish tapas dishes provides a break from the norm: there are melt-in-your-mouth ribs, and the chef’s mother offers her own recipe for venison stew that’s not to be missed."

"If you’re looking for a good classic then Scotts is the venue for you. From burgers to mac ‘n’ cheese, they serve up tasty traditional fare at a reasonable price point. There’s a terrace looking over the gorgeous old town for drinks, and the interiors are clean and modern for a neutral backdrop to your event."

"Green tile, brown leather and arched Georgian windows lend an elegant feel to this modern cafe, which combines fine Scottish produce with great value. Fill up on a breakfast (served till 11.45am) of eggs... Top ChoiceCafe in Old Town"

"What: With two locations in the city, Loudon’s is a firm favourite amongst Edinburgh’s foodies. The restaurant serves a wide-ranging breakfast menu which features everything from poached eggs and avocado on homemade raisin soda bread, to American-style pancakes layered with bacon and baked banana, and drizzled with maple syrup. There are vegan options too, including a vegan take on eggs Benedict, all served alongside tea, coffee and freshly squeezed orange juice.Where: 94B Fountainbridge, EH3 9QA; 2 Sibbald Walk, New Waverley, EH8 8FT"

"For one of the best brunches in Edinburgh, you should definitely visit Loudons at the weekend, when their breakfast menu extends until 4pm. It’s a popular venue with visitors and locals alike, where you can relax and unwind, in a bright and cheery dining room. You can choose from a huge variety on their menu, including cooked breakfasts with Scottish elements like haggis and tattie scones, as well as traditional porridge with various toppings."

"There are good reasons why Loudons is so decorated with awards. From its ethos of sourcing the best local produce to its attention to detail in everything from food presentation to decor, this independent Edinburgh brand devotes a lot of care into its work. For the full Loudons experience, pull up a chair at the original branch in Fountainbridge, the city’s financial district."

"Tucked away in the student centred neighbourhood of Newington, Southpour stole my heart the minute I walked in. Exposed brick walls, chevron tilework, bouquets of thistle, and twinkling fairy lights all contribute to an elegant aesthetic without ever trying too hard. You’ll find Scottish classics like kippers, haggis, and scotch eggs as well as your classic burgers and sandwiches."

"Penned as a destination for food that is nutritionally sound, seasonal and natural, MILK is one of the hippest breakfast eateries in the city. Creating dishes using Scottish grown and traditionally farmed food, diners can enjoy mushroom & rosemary breakfast burritos, full fry ups made with Red Tractor meats or eggs and Comte cheese for breakfast, while the cakes available all day long are delicious, fresh and fabulous. Steaming hot coffee also comes as standard here at MILK."

"Whether you’re looking for a spot of breakfast, brunch or lunch, Milk is one of Edinburgh’s best healthy restaurants. Their mushroom, rosemary and scrambled egg burrito (£4.20) is the breakfast of champions, especially if you’ve had one too many drams the night before. Sandwiches and flatbreads start from £3.90, and hearty lunchtime stews from £5.90 (we’re obsessed with the black bean, quinoa and potato and the Portuguese chorizo)."

"Milk cafe serves good food fast in Edinburgh’s West End beating the hum drum of predictable sandwich shops hands down. From the outside this place looks cool with striking lettering and a slightly retro look and feel. MILK is white … Read More"