Top Best Japanese Restaurants in Crossford

"As the only Japanese-owned and managed restaurant in Edinburgh, award-winning Harajuku Kitchen has proved reassuringly popular with Japanese visitors, the Scottish Consulate General of Japan – and the Scotland rugby team. Situated just off The Meadows and handily close to both the King’s and Lyceum theatres, the menu doesn’t initially inspire, but there’s clearly a pro in the kitchen. Go for the great value lunch menu, where for £12.95 a head you can dine like an emperor, feasting on genmai green tea, miso soup, steamed rice and two dishes, which include tempura, tonkatsu or kara-age."

"A post shared by Harajuku Kitchen (@harajukukitchen) on Sep 16, 2017 at 10:38am PDT. This restaurant has been awarded an official rosette by the AA, and it is easy to see why. Its menu is populated with recipes that have been developed by, and kept within, the owners’ family for decades."

"Traditionally, the Japanese culture follows a minimalist approach to life, and this is also true of Japanese bistro Harajuku Kitchen. The restaurant fi ..."

"Source: Photo by user in Bourke Street, used under CC BY-SA 2.0. This shop is a little off the beaten path, but if you’re looking to take someone on a rainy day date (or you’re just too lazy to microwave yourself some soup – which I feel), head over to Maki Ramen and watch cars and people walk by while you guzzle down a bowl of hot ramen. Don’t forget to read the post-it note memories and doodles left on the wall by other customers, and maybe add your own to the mix!"

"A post shared by Eilidh Barbour (@eilidh_barbour) on Mar 28, 2017 at 6:35am PDT. Stylish and impressive, this is a lovely restaurant to go to when you are on a special date – or just whenever you want to feel a little fancy. The menu here is a classy one: think aubergine with miso, seared swordfish, and seafood salad to start with."

"I was always a big fan of Kanpai on Grindlay St, but their sister restaurant Yamato is my new go-to place. I love Japanese cuisine anyway but they always have Toro Tuna belly which I love."

"If you’re going to visit one sushi restaurant in Edinburgh, make it Kanpai. It’s the most expensive restaurant on this list, but it’s also easily the best sushi in the city. The presentation of their food is superb, and the menu is full of inventive dishes."

"A post shared by Gavin (@thatnydguy) on Mar 12, 2017 at 6:07am PDT. Simplicity is right at the heart of the philosophy behind Kanpai. This eatery offers diners the three key ingredients of sushi, sake, and tempura."

"Average Rating - 4.68Total Number of Ratings - 3978Location - Edinburgh SouthAverage price - £££Review - Amazing portion size and so so so tasty ❤️❤️. View Maki & Ramen Omakase - Fountainbridge Menu"

"Average Rating - 4.67Total Number of Ratings - 4472Location - Edinburgh NorthAverage price - £££Review - Delicious. Will definitely order here again. Hot, tasty and fresh."

"Bentoya is a cozy little restaurant near the Grassmarket, and it’s a great spot for fresh, quality sushi at a reasonable price. I’d recommend the spicy salt & pepper squid and the volcano roll, which is beautifully presented, and topped with dried shredded chili. The sashimi is also excellent, and has a creamy melt-in-your-mouth texture."

"Offering Japanese food with Chinese, Korean and also some Scottish influences. They have most amazing selection of Bento boxes, with wonderful flavour combinations. The menu is extensive and good value for money."

"Average Rating - 4.67Total Number of Ratings - 9929Location - Edinburgh SouthAverage price - £££Review - My favourite salmon sashimi in Edinburgh!!"

"This aesthetically pleasing restaurant is all whitewashed walls and stripped wooden tables and serves deceptively pared-back dishes that burst with flavour. Much of the food is sourced locally, such as the asparagus, which is grown in Angus just over an hour away, while the beremeal and malted barley bread is baked on-site daily and served warm from the oven with Fhior’s house-made butter."

"Fhior is the Gaelic word for ‘true’ and chef Scott Smith’s restaurant stays true to its ethos with a seasonal menu based on Scottish ingredients, some of them foraged. Expect small plates at lunch and an evening tasting menu."

"At 3 W Tollcross, Edinburgh can be found a club called, ATIK. It used to be an amazing club, really good for Friday nights, but lately, they have changed how things work around the club. The staff has been found discriminating among visitors."

"Established way back in 1962, this affordable veggie restaurant sits pretty on a sloping New Town terrace, a stroll away from Princes Street. Diners queue to have their plates piled high with salads, quiche, vegetarian haggis, crepes and more, followed by surprisingly indulgent puddings. Hendersons runs a deli upstairs from the basement restaurant, as well as a couple of vegan offshoots elsewhere in town, but – especially when there’s live jazz on a Friday night – the homey cosy vibe makes the Salad Table in particular an Edinburgh stand-out."

"Henderson's is a well-known and very popular vegetarian restaurant on Hanover Street but they also have a presence in the west end under St. John's church on the corner of Lothian Road and Princes Street. This fantastic location caters for up to 80 people in an atmospheric, barrel-vaulted dining room. Whether you want a light snack and a coffee, soup and a sandwich, or a tasty veggie lunch with a glass of wine, you can find it here."