Best Lunch Restaurants in Lower Largo

"We didn’t know much about Scottish cuisine, except for Haggis and whisky we couldn’t actually think of anything specific. Imagine our surprise when we discovered the plethora of vegetarian and vegan dining options Edinburgh has to offer!. It must be one of the most vegetarian/vegan friendly cities we’ve come across during our travels so far."

"Batting way ahead of the curve, Hula opened its original branch 12 years ago before the clean-living fad caught on. The latest opening in Fountainbridge, ironically enough, occupies the place where a burger joint once was. With vegetarian, vegan and (some) meat options all having a place on Hula’s menu, it has something for everyone."

"What: With two locations in the city, Loudon’s is a firm favourite amongst Edinburgh’s foodies. The restaurant serves a wide-ranging breakfast menu which features everything from poached eggs and avocado on homemade raisin soda bread, to American-style pancakes layered with bacon and baked banana, and drizzled with maple syrup. There are vegan options too, including a vegan take on eggs Benedict, all served alongside tea, coffee and freshly squeezed orange juice.Where: 94B Fountainbridge, EH3 9QA; 2 Sibbald Walk, New Waverley, EH8 8FT"

"Loudons is one of Edinburgh’s multi-award-winning cafes and is well known as one of the best places for brunch in the capital. Their mission is to cater to everyone, so whether you are a meat-eater, vegan, dairy, or gluten-free – you will be sure to find something delicious for you to enjoy!. They have a wide variety of stunning brunch options, with an epic 13 types of Bennys – all served on their homemade English muffin with herb salad!"

"Loudons is an Edinburgh staple, serving all-day breakfast at its restaurants in New Waverley and Fountainbridge. From a full breakfast with haggis and all the trimmings, to vegan pancakes, there's something for everyone."

"Edinburgh is such a beautiful city with and overwhelming number of food options. My favourite lunch spot in the city is a cool little place called Urban Angel on Hanover Street. They offer breakfast, lunch and dinner, but I’ve only ever been for lunch and I can confirm that it is delicious."

"Urban Angel has been an established breakfast and brunch stop in Edinburgh for almost 15 years. The café is as cool as it sounds, reminiscent of an understated-yet-chic Copenhagen coffee shop. With breakfast available all day, there's no need to rush - our prayers have been answered."

"The aim at Urban Angel is to provide the people of Edinburgh with seasonal, organic, local produce. They offer a range of sit-in or take away options and they have a tasty brunch menu. You can opt for healthy, with porridge or muesli, or you can get a decent fry up."

"The Pantry's success speaks for itself, having made it to the finals of the The Food Awards Scotland 2017. They continue to be one of Edinburgh's most popular places to go for a delicious breakfast and brunch, with their locations in Stockbridge and Colinton drawing in customers near and far. If you are up and out before 11am, you can choose from on of three fry-up options: ''Pimp My Fried'', ''No Small Fry'', or ''The V-Guy''."

"A labour of love for husband-and-wife team Chris and Charlotte Thompson, The Pantry exploded onto Edinburgh’s culinary scene in 2012 and is still making waves. Brunch at this Stockbridge restaurant is a rite of passage for any Edinburgh visitor. Chris’s eggs benedict, for instance, captured the imagination of The Sunday Times, who wrote that it was ‘reason alone to come to Edinburgh’."

"If there’s one thing the well-to-do area of Stockbridge isn’t short of, it’s decent spots for a sup and a nosh. Opened in 2012, The Pantry has found its place among the pack. The menu is seasonal and the owners and staff notably friendly."

"This aesthetically pleasing restaurant is all whitewashed walls and stripped wooden tables and serves deceptively pared-back dishes that burst with flavour. Much of the food is sourced locally, such as the asparagus, which is grown in Angus just over an hour away, while the beremeal and malted barley bread is baked on-site daily and served warm from the oven with Fhior’s house-made butter."

"Since opening Fhior in summer 2018, chef Scott Smith has been busy wowing food critics and putting his stamp on restaurant-centric Broughton Street. His previous project, Norn, down in Leith, was good—maybe excellent—but Fhior is even better, slicker, and more focused. Smith has a lightness of touch and just the right amount of everything: inventiveness, wit, and skill."

"If you’re looking for a good classic then Scotts is the venue for you. From burgers to mac ‘n’ cheese, they serve up tasty traditional fare at a reasonable price point. There’s a terrace looking over the gorgeous old town for drinks, and the interiors are clean and modern for a neutral backdrop to your event."

"Green tile, brown leather and arched Georgian windows lend an elegant feel to this modern cafe, which combines fine Scottish produce with great value. Fill up on a breakfast (served till 11.45am) of eggs... Top ChoiceCafe in Old Town"

"Tucked away down one of the Royal Mile’s atmospheric closes lies Monteiths – a boutique cocktail bar & restaurant. We’re sure you’ll be drawn in by their intriguing archway of twigs and twinkly lights, which add to the cosy and intimate setting of the restaurant. A favourite of locals and visitors alike, Monteiths is a must for relaxed dining and innovative cocktails."

"Monteiths combines a chic cocktail lounge with a romantic restaurant. Located just off the historic Royal Mile, it’s a lovely place for intimate dining. The menu is seasonal and the quality of the ingredients is great."

"I’ve lost count of the number of times we visited Dynamic Earth as we used to have a yearly membership. This is a fantastic place for children (and adults) of all ages. You’ll embark on a journey through time and space where you’ll learn all about our planet earth – how it evolved from the Big Bang to present day."

"This is one of Edinburgh's most popular modern attractions, especially for families. It tells the story of planet Earth from the Big Bang onward. It's among the newer kinds of child-centric science museums that focus on interactive experiences, and films rather than than dry exhibits."

"Canongate, The Royal Mile, EH8 8DX (website) Open daily 9:30am-6pm (26 March to 31 October) and 9:30am-4.30pm (1 November to 25 March)Adult: £6.70, Over 60/Students £6.10, Under 17/Disabled: £3.40, unders 5's go free. If you like art but find conventional art galleries too big and daunting, then the Queen's Gallery is the answer, as it hosts small intimate exhibitions as part of the Royal Collection Trust. The building is a conversion of a former Holyrood Free Church and Duchess of Gordon’s School and features a beautiful teak and sycamore staircase."

"Situated at the Palace of Holyroodhouse, this gallery is one of 15 in the UK that houses the Royal Collection, the largest private art collection in the world. This is a fascinating record of the personal tastes of kings and queens over the past 500 years, comprising decorative arts, drawings, watercolours, paintings and photographs. Those that have made contributions to the collection over the years include Frederick Prince of Wales, George IV, Queen Victoria and Queen Mary."

"The Queen's Gallery, located in the Palace of Holyroodhouse, was opened by Her Majesty The Queen in November 2002 as part of the Golden Jubilee celebrations. Now, it hosts a programme of changing exhibitions from the Royal Collection. A worthwhile stop on a visit to the Royal Mile."

"A post shared by Edinburgh Food Porn & Reviews (@plateexpectations) on Jul 7, 2017 at 3:45am PDT. Part of a chain of three restaurants dotted across Edinburgh, Maki and Ramen offers soothing bowls of broth with braised bean curd (or try the ‘Hell Ramen’ if you dare!) and then plenty of fresh sushi to have on the side or as an additional course. This is probably the best sushi restaurant on this list for vegetarians, too, thanks to its thoughtful and delectable vegetarian set dishes."

"Scotland is not especially renowned for its culinary highlights. However, if you are staying in Edinburgh, you will be blessed with a very rich food scene extending much further than Haggis and fish and chips. As every major city, Edinburgh has a very broad and multicultural food scene."

"Image SourceThe market is an ideal place in Edinburgh to explore shops from leading-edge designers to fashion origins. The market is filled with designers, artists, and individuals selling crafts and classy clothes. Take a look for designer hats at Fabhatrix and Mr. Wood’s Fossils and if what you are looking for are old trend hats then Armstrong’s is the place to be."

"In Santosa Yoga and Wellness Centre you will find the Santosa Café, a lovely wee place that offers a meat-free menu including soups, wraps, paninis and hotpots. They sell Planet Kuku’s kurus with salad, as well as sourdough toast and a yummy grazing plate full of goodies like hummus, falafel, olives and fresh veggies. Stop by the counter and you’ll also find a range of vegan-friendly sweet treats like flapjacks and energy balls, perfect for enjoying with a warming mug of herbal tea."

"We work with the best local Artisans who believe in sustainable agriculture. We are Members of the SRA – Sustainable Restaurant Association who help us to source food more sustainably, manage resources more efficiently and work more closely with our local community. They also help diners identify those restaurants doing the right thing."

"is a St Andrews institution and a favourite among locals, students and tourists alike. The restaurant is housed in an old golf-club factory, and charmingly features crates of produce and fairy lights leading up to the main entrance. Stepping through the doors, visitors are greeted by a stunning interior."

"Originally built in 1905, The Scotsman Hotel is a landmark hotel that overlooks Edinburgh Castle in all its glory. With a prestigious location in the city, the hotel is only 2 minutes walk from Scotsman Picturehouse Cinema and Waverley train station, and 9 minutes walk from Edinburgh Castle. Individually decorated bedrooms have flat-screen TVs, coffee makers and designer toiletries amidst a refreshing setting."

"Originally constructed in 1905, The Scotsman Hotel is a listed building that was once home to The Scotsman newspaper. Situated conveniently for the Royal Mile, The Scotsman Hotel boasts an enviable position overlooking Princes Street Gardens and Waverley Station (where preferential parking is available). Each room is individually styled, with scenic city views and marble bathrooms."

"Excellent, 4.45 Based on 978 Reviews"