Best Nightlife in Elie

"Taste the water of life at The Scotch Whisky Experience, and let the whisky gurus reveal all there is to know about Scotland’s national tipple. Tour the replica distillery, gawp at 3,500 bottles of the iconic elixir, ride in a whisky-barrel car and take home a tasting glass. There’s an attached shop, restaurant and whisky bar, should you fancy a post-tour dram."

"This museum is dedicated to the history and fabrication of whisky, the national pride of Scotland. It’s located at the beginning of the Royal Mile, right next to the Camera Obscura and World of Illusions museum. The tour starts in a merry-go-round where you ride in a barrel through different rooms."

"The Timberyard restaurant is housed in a 19th century warehouse in the shadow of Edinburgh Castle. It consists of the Warehouse (a light and airy timbered dining area seating 72 people), the Yard (a secluded cobbled courtyard with round tables in the shade of silver birch trees), and the Shed (a cozy stone clad private dining area with a wood burning stove). The restaurant offers a range of modern Scottish cuisine using a mixture of locally sourced artisan produce, foraged ingredients and home-grown produce."

"Looking to visit Edinburgh, here’s a stylish holiday home situated in one of Edinburgh’s most sought after locations Simpson Loan,. One of the reasons why the Timberyard is so incredibly charming is the fact that it’s located in an authentic brick warehouse which has been thoughtfully and stylishly renovated. The family-run business believes in using ingredients supplied by small local suppliers, and as a result, their food is of great quality."

"It is not just Edinburgh’s pubs that are embracing craft beer, many of its restaurants are too. Two of these, Timberyard and Blackfriars, have bars open all day to non-diners. Blackfriars particularly (which I didn’t visit, it is closed Monday/Tuesday), is an established part of an Edinburgh beer circuit which includes, among others, the Bow Bar and the local branch of Brewdog."

"Casual but stylish vegan restaurant Harmonium opened its doors in Leith in 2017, and has gone from strength to strength ever since. The airy ex-pub is friendly and has a great menu that changes regularly, but at various times of year you can expect to see their take on a surf n'turf: a large seitan steak served with creamy potato puree, garlic butter, seared vegan scallops, steamed kale and green beans with smoked paprika. Other popular menu items include their battered "to-fish" supper, and their spicy jackfruit curry."

"This bar and restaurant from the Stereo team doesn't even need to flag vegan options on its menu because the whole damn thing is free from any animal products. Offering all your favourite comfort eats, from burgers and macaroni cheese, to laverbread cakes with streaky bacon, they're easily one of the best vegan restaurants in Edinburgh."

"At Chaophraya, it’s hard to know which is more incredible—the rooftop terrace, the castle views or the authentic Thai cuisine. Sophisticated and sleek, this stellar restaurant is a favourite of locals and passers-by. The menu boasts a wealth of options, including vegetarian and ultra-spicy dishes, and the terrace is the epitome of perfection."

"Serving classic Thai and distinct signature dishes, including vegan and gluten free options, Chaophraya's outdoor terrace has spectacular views of Edinburgh Castle and the Firth of Forth, making it a spectacular setting to enjoy stunning food."

"Chaophraya offers gorgeous Thai cuisine and a range of yummy cocktails in a rooftop setting that gives some fabulous views of Edinburgh Castle and beyond. Located in Castle Street. Photo: Chaophraya Edinburgh Facebook"

"When it comes to humble beginnings, Paul Gibson certainly takes a top spot. His home-grown brewing project began in his garage out of a green VW called Olive. After heading out on the road across the UK and creating beers on a shoestring budget, Paul set up a permanent (and much larger) home for his microbrewery in Leith."

"Situated in Leith, on the Edinburgh coast, thisbrewery started life on the road as a “mobile brewery” in a 1973 VW campervan (hence thename). Today, having opened a permanent location in 2017, it’s still going strong. Their spacious taproom is laid-back and unpretentious."

"Rollo could not be more fitting to those post-retail debauchery moments that call for a brew or too. This dynamite eatery and wine bar is woven with fashion-forward interiors and stylish folk. The booze list is on point and the food tapas in style."

"Another one to add to the list of brunch gems in the Bruntsfield neighbourhood is Honeycomb & Co. As you might have guessed by the name, this buzzing little place loves all things bee-related. They even use their own adopted beehives to produce the honey used in their signature Honeycomb & Co honey buns, home baking and granola bowls."

"Honeycomb & Co is not only a comfortable, bright and well decorated place. It also offers an immense selection of cakes, scones, toasties and everything you’ll need for a first-class brunch. Sweet, salty and all kinds of drinks make a truly spectacular experience."

"Grams is the pinnacle of healthy food cafes and really puts the focus on catering to everyone’s requirements whether you’re vegan, vegetarian, gluten intolerant, they have something for you!. Since starting in 2015 selling raw, vegan, clean, dairy-free, gluten-free, refined sugar-free cakes at markets around the Capital. The brand amassed a huge following which led to them opening their own cafe which now provides you with all your brunch favourites – from avocado toast to pancakes to smoothie bowls!"

"With the mantra “eat better, not less”, Grams is the place to go for those who want a generous portion size without worrying too much about what’s in it. Grams’ mission is to make healthy food exciting and available to everyone."

"The magnificent Scone Palace stands proudly just two miles outside of Perth city centre. Steeped in Scottish history, Scone has welcomed many royal figures into its stately home over the decades. Most famously, the palace once housed The Stone of Scone, better known as The Stone of Destiny."

"So thanks to all at once and to each one, whom we invite to see us crowned at Scone.' This line from Macbeth indicates the importance of Scone (pronounced 'skoon') as the coronation place of Scottish monarchs...."

"Branklyn Garden is Perth’s very own botanical paradise situated on Dundee Road. The beautiful hillside garden dates back to the 1920s and is the perfect peaceful retreat only a short walk from the city centre. Home to many native and rare plant species, the garden in full summer boom is quite the pretty picture."

"Also known as Edinburgh’s Secret Garden and on the other side of Holyrood Park from Edinburgh city centre, Dr Neil’s Garden is a heaven of tranquillity and a font of inspiration for artists, musicians and writers. It was originally created by Drs Nancy and Andrew Neil, who had a keen interest in horticulture and medicine. Child friendly: yes Address: Dr Neil’s Garden, Old Church Lane, Duddingston Village, Edinburgh EH15 3PX Opening hours: Mon to Sun: 10am – 5pm More information on visiting this garden"

"Dr Neil’s Garden is a wonderfully quaint place to wile away an afternoon or as a pit-stop on your way up to Arthur’s Seat. Tip: If you're lucky you may catch deer cooling off in the nearby Loch. *Guide-dog friendly!"

"Edinburgh’s quintessential secret garden, in the shadow of a 12th-century kirk, is one of the most peaceful green spaces in Scotland. Cultivated in the 1960s by doctors Andrew and Nancy Neil from a scrappy piece..."

"Tucked away in the student centred neighbourhood of Newington, Southpour stole my heart the minute I walked in. Exposed brick walls, chevron tilework, bouquets of thistle, and twinkling fairy lights all contribute to an elegant aesthetic without ever trying too hard. You’ll find Scottish classics like kippers, haggis, and scotch eggs as well as your classic burgers and sandwiches."

"The Sly Fox started their journey serving up vegan comfort food at Edinburgh’s street food markets – but now they have moved into a permanent residence in Leith. Here you will find comforting favourites such as vegan goulash and mac and cheese, alongside some new dishes like dirty falafel and vegan ‘salmon’ cream on toast. If you love what you taste, you can take a little bit of Sly Fox home with you."