Best Nightlife in Morningside

"The perfect blend of Scottish history, sprits and education, situated just next door to the Castle. Discover the stories behind maturation and the vital ingredients that make Scottish Whisky so unique. Take a barrel ride, step back in time and become part of the whisky making process."

"Although technically not a bar, it does have the largest range of whisky in Scotland, with more than 3,500 bottles. Book a tasting tour to kick off your stag do and grab a wee dram or four to road-test some of the best whisky in the world.."

"The first thing that hits you at Timberyard is the sense of space: the high, bright ceilings with nary a tartan or tweed. The atmosphere feels slightly Nordic, a bit like a barn, while echoing its roots as a former timber yard. The restaurant is often booked solid months ahead; it's one of Edinburgh's top restaurants, and for good reason."

"Timberyard is offering a finish-at-home three course menu, Thursday-Saturday. Details and menus are updated once a week, so check back for updates."

"Following on the success of their Hanover Street restaurant and the wonderful cafe in the values of St John's, comes a fully vegan restaurant situated in Thistle Street. This is Edinburgh's first fully vegan restaurant, and it looks to be a great success. The menu is brimming with luxurious flavourful dishes and there is certainly no sense that by eschewing meat and dairy diners are missing out."

"Harmonium offers vegan cuisine that everyone will enjoy|© Harmonium. Brought to Edinburgh by the people behind Glasgow’s fashionable Flying Duck, Harmonium evokes Leith’s maritime history with nautical decor. With offerings like chicken parmigiana and ground beef tacos, it might not be obvious they are meat-free."

"A stunning rooftop restaurant with views across the city and Edinburgh Castle, Chaophrya presents a perfect blend of authentic Thai cuisine bursting with sensational flavours. The chef’s signature starter selection featuring chicken satay, pork, prawn, grilled squid on bamboo skewers and Thai fish cakes served with a warm satay sauce is a firm favourite. 4th Floor, 33 Castle St, Edinburgh EH2 3DN (Tel: 0131 634 0023)"

"What: Providing customers with incredible rooftop views towards Edinburgh castle, Chaophraya on Castle Street is the place to go a sophisticated Thai meal. However, an added bonus at Chaophraya is that it has an outdoor section with a retractable roof meaning that as soon as the weather allows, you can stuff your face with pad Thai while sitting in the open air.Where: 33 Castle Street, EH2 3DN"

"Setting your romantic scene for a slightly later night carry on, the cocktail bar at the Chaophraya is 12pm to late!. Beforehand, take a seat for the A la Carte, Set or Vegetarian choices at this delightful Thai food restaurant. The views up top are breath taking and overlook towards Edinburgh Castle."

"Indian food can be such a delight, and Mumbai Mansion is an excellent place for your BFF date; with its exquisite décor and unique selection of curries it will not disappoint. This is the ideal restaurant, as they  have the traditional Indian cuisine and additionally this place serves yummy cocktails, so you and your BFF can ponder over the selection. So, get ready to post your order on Instagram and make others jealous."

" One of an eclectic group of excellent bars and casual venues off Candlemaker Row, Under The Stairs is slightly self-conscious, but undeniably cool. ...". Whether you are looking for fine dining in Edinburgh or the latest pop-up restaurants and the coolest bars, you will find something to suit your style in our comprehensive directory of Edinburgh restaurants. Scotland's Capital and the country's second biggest city is home to some of the most fantastic restaurants - if you are looking for cheap eats and fantastic food on a budget then the Old Town's array on small independant eateries will suit you."

"Tucked away off Edinburgh's Grassmarket is Under the Stairs, an atmospheric basement bar. There are no chips on the menu, but the sweet potato wedges are so good they aren't missed. The food is well-planned and includes superb burgers and generously proportioned homemade fishcakes."

"Tucked literally underneath the George IV Bridge, these guys might just have everything you want. Craft beer and malt whisky?"

"Whistle Binkies is a cavernous bar that offers live entertainment seven nights a week. Descend the steps from the Old Town and you'll find yourself in a large bar with a few private seating areas carved out of the rock. Whistle Binkies hosts folk, country, rock, and blues bands, with an occasional comedy act."

"One of Edinburgh’s most vibrant live music venues, Whistle Binkies is open seven nights a week and aims to showcase the best of Scottish talent and beer. Free from Sundays to Thursdays, you will enjoy a line-up of up to four bands per night. It’s a good excuse to party like the Scots!"

"It doesn’t look like much from the outside, but Stack Dim Sum Bar serves up some of the best traditional dim sum in Edinburgh. The menu is great value for money, with each dim sum portion costing around £3 and main courses around £8, allowing diners to try out a variety of authentic Chinese dishes on a budget. Visit: 42 Dalmeny Street, EH6 8RG - facebook.com/Stack-Dim-Sum-Bar"

"But it’s the food that matters and Stack serves the best Dim Sum in Edinburgh. Though Dim Sum is traditionally a late morning meal in China, having a multitude of baskets of delicious steamed parcels of joy is an ideal lunch or dinner choice. It can get very busy as they only have a few tables, so make sure to book in advance."

"Borough has open its doors for the first time in the foodie neighbourhood of Leith. A modern European menu of bold, precise flavours is spearheaded by Head Chef Darren Murray, formerly of award-winning restaurant, Norn. Dishes include appetisers, such as charcuterie, and a selection of savoury and sweet plates such as Courgette Tart with Nasturtium and Mackerel Tartare with Green Strawberry and Elderflower."

"This modern bistro, which has chef Darren Murray at the helm, places a focus on sustainable and environmentally responsible food. This, coupled with Borough’s chilled-out atmosphere and expertly sourced local produce, makes the four-course set menu all the more special. Expect dishes like cured Borders lamb and roast North Sea hake, plus a fantastic selection of wines."