Best Nightlife in Upper Largo

"You can do this of course just by popping into pretty much any pub in the city, but if you want to learn about the process of making whisky, as well as the various regions of Scotland and the flavours available, then the Scotch Whisky Experience is where you need to head. Here you’ll journey through the Whisky creation process, as well as learn about why Whisky from different parts of Scotland tastes different. Finally, you’ll be given the opportunity to taste one of four whisky flavours, before taking a look at the largest Scotch Whisky collection in the world. You can book your tickets in advance here."

"Set in the heart of Edinburgh, The Whisky Collection provides a novel setting for events. Guests will be treated to dining among 3,384 bottles of whisky and a five course tasting menu with courses focusing on food from the field, rivers and seas of Scotland. Each course, as you might expect, is also matched with a whisky."

"This 6-time Award winning restaurant this an authentic warehouse, which dates back to the 19th century when it was built as a prop & costume store. The decor and esthetics of this restaurant are amazing and readers are recommended to visit just to take a look at this incredible building. While the Timberyard does not offer a specific children’s menu, children are welcome for lunch."

"Housed in a converted 19th century warehouse, this family-run restaurant has an enclosed courtyard, the perfect place to enjoy exquisite dishes sourced from local, artisan suppliers. Courtyard open until 9pm, on a first-come-first-served basis. Timberyard10 Lady Lawson Street, Edinburgh, EH3 9DS. Tel: 0131 221 1222"

"With its shabby-chic style and commitment to foraging, butchery, curing and growing your own, Timberyard is a restaurant for our times. Multi-course menus, much of it adorned with herbs and flowers, are best enjoyed in the alfresco yard."

"Quarter pounder with cheese, @sgaiaveganmeats crispy bacon, dill pickle, beef tom, diced onion, shredded romaine and served with dirty fries topped with jalapeño and chipotle cheese sauce, chorizo & black bean chilli, diced onion and chilli sauce. #veganfood #veganfoodshare #veganfoodie #vegansofig #veganeats #veganchef #voi #plantbased #veganchef #veganchefsofig #harmonium #harmoniumbar #harmoniumleith #harmoniumkitchen #harmoniumedinburgh #veganbar #vegankitchen #leith #edinburgh #scotland #quarterpounder #dirtyfries. A post shared by Harmonium Bar & Kitchen (@harmoniumbar) on Jul 28, 2017 at 9:43am PDT"

"Following on the success of their Hanover Street restaurant and the wonderful cafe in the values of St John's, comes a fully vegan restaurant situated in Thistle Street. This is Edinburgh's first fully vegan restaurant, and it looks to be a great success. The menu is brimming with luxurious flavourful dishes and there is certainly no sense that by eschewing meat and dairy diners are missing out."

"This bar and restaurant from the Stereo team doesn't even need to flag vegan options on its menu because the whole damn thing is free from any animal products. Offering all your favourite comfort eats, from burgers and macaroni cheese, to laverbread cakes with streaky bacon, they're easily one of the best vegan restaurants in Edinburgh."

"Up the road from Dusit, across George Street and atop one of the city’s Georgian townhouses sits the Chaophraya rooftop restaurant. As well as offering the idyllic view of Edinburgh’s castle across the Princes Street Gardens, Chaophraya’s interior is similarly easy on the eye. Avoiding the overly opulent, the restaurant is aesthetically humble yet has a classy finish as though disregarding the superficial pomp of fine dining restaurants yet simultaneously asserting itself as a top contender among them."

"What: Providing customers with incredible rooftop views towards Edinburgh castle, Chaophraya on Castle Street is the place to go a sophisticated Thai meal. However, an added bonus at Chaophraya is that it has an outdoor section with a retractable roof meaning that as soon as the weather allows, you can stuff your face with pad Thai while sitting in the open air.Where: 33 Castle Street, EH2 3DN"

"This Thai-concept restaurant can be found above Edinburgh’s premium shopping district. It offers a wide range of drinks, including exotic Asian-inspired cocktails as well as several culinary delicacies. The restaurant prides itself on its refined atmosphere and the authentic Thai furniture."

"Fhior epitomises everything that’s exciting about Edinburgh’s food scene – high-quality Scottish ingredients spun into creative dishes. Diners can opt for an element of theatrics by selecting the four- or seven-course tasting menus, with the identity of the dishes and their ingredients only revealed from a sealed envelope at the end of the meal. The wine pairings are equally as creative as the dishes."

"Since opening Fhior in summer 2018, chef Scott Smith has been busy wowing food critics and putting his stamp on restaurant-centric Broughton Street. His previous project, Norn, down in Leith, was good—maybe excellent—but Fhior is even better, slicker, and more focused. Smith has a lightness of touch and just the right amount of everything: inventiveness, wit, and skill."

"A Carlton Collection Hotel, Market Street hotel is the first Design Hotels member in Scotland and it is clear to see why. The hotel interior design has been led by award-winning team FG Stjil and showcases a perfect balance of contemporary finishings whilst firmly acknowledging the historic charm and local artistic influences. Market Street hotel is located in Edinburgh’s historic Old Town the hotel boasts 98 boutique rooms and suites and for hotel residents and non-residents Nor’Loft the rooftop Champagne lounge on the seventh floor is THE place to enjoy a sophisticated drink coupled with stunning panoramic views of the city."

"Market Street Hotel in Edinburgh’s Old Town is ideally located for a seat-of-your-pants rush to platforms 8 or 9 at Waverley Station, right across the road. The fact this is Scotland’s first member of the Design Hotels group, a boutique network of hand-picked, design-heavy properties, won’t mean much to those outside the travel industry, but here the label is shorthand for carefully thought-out style that elevates the hotel into something memorable. Watch out for plenty of nods to Edinburgh’s history woven throughout the building’s fabric too."

"The Market Street Hotel enjoys an enviable position in the heart of Edinburgh, only a few minutes’ walk from the Royal Mile, Camera Obscura, and Edinburgh Castle. The highlight – the rooftop champagne lounge, Nor’ Loft – offers outstanding city views which are best enjoyed over breakfast, lunch, or afternoon tea. The boutique-style bedrooms are individually designed, with local artwork and fabrics complementing bespoke design furniture."

"I suggest a late lunch after you explore the charming, cobbled streets of this historic area and experience some street performers, Canongate Kirkyard (Adam Smith is buried here), Dunbar Close, St. Giles Cathedral, and eventually Edinburgh Castle itself, all the way at the top of the Royal Mile (Be sure to book your Edinburgh Castle skip the line tickets in advance). The charm and beauty of Edinburgh, Scotland never cease to amaze me."

"The modest Canongate Kirk was built in 1688 and completed three years later. It was founded for the residents of Canongate that had previously worshipped in the Abbey Church, until King James II converted the Church into a Chapel for the Order of the Thistle. Since the church is very bare, with practically no statues or paintings, the most eye-catching aspect of the temple is its blue benches on a maroon coloured carpet."

"If you’ve already seen St Giles’, you will notice that Canongate is designed in a very different style, much simpler and more austere, tipically Presbyterian."

"Also dating back to the 1800s, Old St Paul’s has since been renovated multiple times – the nave extended and the chancel floor raised with marble. Nearly all of the many panes of stained glass, ornaments and vestments were made possible by fundraising or donations. Unusually, the gargoyles at Old St Paul’s are located inside, not on the exterior of the church as is common on buildings of this period."

"Located at the foot of Edinburgh Castle, St Cuthbert’s Parish Church is the spire you can see poking through the Edinburgh skyline whenever you see panoramic pictures of Edinburgh Castle itself. Expect to hear the Church’s ten bells on Sunday mornings and see beautiful wall paintings, stained glass windows and an organ built in 1899. Child friendly: yes, but no particular activities are available for them on a regular basis Address: St Cuthbert’s Parish Church, 5 Lothian Road, Edinburgh EH1 2EP Opening hours for visitors: Tue to Thu 10am – 3pm More information here."

"Address: Lothian Road, Edinburgh, EH1 2EP, Scotland, UK Tel: +44 (0)131 229 1142 St. Cuthbert's stands alongside the West Princes Street Gardens and just up from the Royal Lyceum Theatre, where it was built on the remains of six previous historic churches. Visitors will be able to admire a stunning marble pulpit, colourful stained-glass windows, war memorials and an Italian Renaissance-style interior."

"St Cuthbert’s Parish Church, located at the west end of Princes Street, has several theories surrounding its origins. One is that St Cuthbert sheltered in a hollow below Castle Rock while journeying from Melrose. Whatever the true origin, this is the most ancient religious site in Edinburgh, although the present church building dates back to 1892-4."

"Established in 2013, BlackHorn on Church Street has some awesome burgers on offer produced with the finest, freshest ingredients they can get their hands on. Their original burger mix is made using 100% beef from local farmers delivered daily, making these burgers particularly yummy!. If you like spice, we’d recommend you try the “BlackHorn Hot Chick”, featuring a chicken fillet, harissa, Batavia lettuce, plum tomato and harissa mayonnaise!"

"Blackhorn are a locally owned burger / diner joint which serves up great tasting burgers and wraps. Probably the best chips and almost definitely the best milkshakes. It is simply a really good quality comfort food place that is very good."

"With three restaurants in Edinburgh, Five Guys is well-known and loved for it's burgers and fries. Made with the toppings of your choice, the diner style eatery is has been racking in the orders from locals in recent weeks. According to Deliveroo, the 'Bacon Cheeseburger' is the most popular dish."

"The curry laksa soup here is filed under a menu section titled ‘Big Bowl’ – and they’re not messing around. For £6.30, steaming troughs of slippery noodles, prawns, chicken pieces, tofu, bean sprouts and crab sticks come in bottomless quantities. Not to be confused with its equally delightful sister restaurant Kampung Ah Lee on Clerk Street."

"For delicious Malaysian food, head to Kampung Ali, where the portions are ginormous, but the prices are anything but. Pretty much everything on the menu is under a tenner. We recommend their curry laksa (£7.80), and Rendang chicken (£8.00)."

"Just a short walk from Haymarket station you’ll find a little bit of Naples in Edinburgh. Chef Rosario Sartore (pictured) imports Denominazione di Origine Protetta (D.O.P) artisan produce from Italy, combining them with prime Scottish ingredients to recreate authentic dishes from southern Italy. The menu changes daily and includes fresh fish and seafood, hand-made pasta and cakes, with gluten-free options always available."

"Locanda De Gusti is a warm and friendly Italian restaurant on Dalry Road, in the west end of Edinburgh. The chef and owner Rosario Sartore made his mark on the Edinburgh food scene over a decade ago with the popular La Partenope. Locanda De Gusti is a smaller and more intimate affair, but lacks none of the charm of his earlier venture."