Top Rated Parks to Visit in Dalqueich

"In the shadow of Edinburgh Castle, and at the very centre of Edinburgh’s UNESCO World Heritage Site, Princess Street Gardens is another of Edinburgh’s important parks. Here you will see the world-famous Floral Clock and an array of public monuments such as the David Livingstone Statue and the Scott Monument, to name a couple. Please note this is a gated park and the gates are opened and closed according to the opening times."

"Right next to the train station, not far from the National Gallery of Scotland is the gorgeous Princes Street Garden. When I went in April, the tulips were bursting with color, even though the weather was dreary."

"Princes Street Gardens is the most important public park in the heart of Edinburgh. Created in the 1820s after draining the Nor Loch."

"The stunning Norrie Miller walk, along the banks of the River Tay, is made even more impressive by the public art trail that somehow merges culture and nature seamlessly into one wonderful experience. Camera phone at the ready folks – whatever your generation, this is selfie-worthy stuff!. Featuring a variety of sculptures from artists including Tim Shutter, David Wilson, John Creed, Paul Eugene Riley, Kenny Munro, Doug Cocker and Phil Johnson, the art trail is themed around some of the most notable achievements of the city and its people."

"Right next to the Scottish Parliament building and underneath the stunning backdrop of the Crags and Arthur’s Seat, Dynamic Earth tells the story of the history of the Earth. This is a really fun museum, with an emphasis on interactive and entertaining rides – although the science is certainly not dumbed down. We really feel it has something for everyone. From a time machine ride into the past, to a spaceship simulation that takes you right to the Big Bang itself, this is an educational and fun experience that we think is fun for the whole family."

"The rocky peak of Arthur’s Seat (251m), carved by ice sheets from the deeply eroded stump of a long-extinct volcano, is a distinctive feature of Edinburgh’s skyline. The view from the summit is well worth the walk, extending from the Forth bridges in the west to the distant conical hill of North Berwick Law in the east, with the Ochil Hills and the Highlands on the northwestern horizon. You can hike from Holyrood to the summit in around 45 minutes."

"With incredible views onto Edinburgh and beyond (as well as a great, yet fun, workout) I highly recommend a hike up Arthur’s Seat for any first time visitor to the city. Although legends of King Arthur are never far away when it comes to Gaelic and Celtic countries, in this case, the extinct volcano that is Arthur’s Seat won its name in a different way."

"As its name suggests, Edinburgh Food Studio, located on a nondescript road a short cab ride from central Edinburgh, is the city's apex for gastronomes. Although it's a bona fide restaurant, EFS has the hum, chatter, and excitement of a pop-up. James Murray, the chef, and Ben Reade and Sashana Souza Zanella, the young, supremely knowledgable founders, sometimes appear to chat about ingredients and dishes."

"Far from the city centre throng, Edinburgh Food Studio is a tiny unassuming restaurant and ‘food research hub’ dishing up some of the most creative, nerdy and – fear not – delicious cuisine in the capital."

"Restaurant: Martin Wishart address: 54 The Shore, Leith, Edinburgh EH6 6RA, Scotland. Restaurant Martin Wishart +44(0)131 553 3557. Email info@martin-wishart.co.uk"

"Maverick chef Paul Kitching’s 21212 opened in 2009 and has been winning accolades ever since, including one Michelin star. Situated in an elegant Georgian townhouse in Royal Terrace, the restaurant serves up cooking that’s contemporary French in style, but that description doesn’t begin to do justice to Kitching’s Willy Wonka-style ability to coax the most unlikely flavour combinations. In theory these should create merry mayhem – who would have thought that brandy snaps, black pudding and chicken could be transformed into a sublime dish?"

"Between the ever-evolving weekly menu, swanky furnishings and informed wine list, 21212 is one to watch out for. Pinned as Edinburgh’s only Michelin-starred restaurant with rooms, Paul Kitching’s masterpiece is housed in a striking Georgian Townhouse. The chameleon menu sports three choices per course and pays tribute to his contemporary French cooking flair."

"Since 2009, this unique restaurant has commandeered the stomachs of foodies across Edinburgh. The only Michelin Star restaurant in Edinburgh with rooms, this fine eatery is part of a boutique hotel in a Georgian Townhouse. 21212 has an ever-changing innovative and fresh contemporary menu that never fails to whet the appetite."

"Cheerful, bustling, simply decorated with IKEA-style furniture and sitting in the pedestrian precinct of Rose Street, Mussel Inn does no more nor no less than it claims. There are starters like chowder, fishcakes, oysters, scallops or whitebait; mains such as spiced crab pasta, fish stew or sea bass. The speciality of course is mussels in half kilo or kilo pots which you can have completely unadorned, or in classic moules marinière style, they can come with blue cheese, bacon and cream, plus there are more options."

"The focus here is on tasty, freshly prepared seafood at very affordable prices. The atmosphere is relaxed and welcoming for the whole family. All of the seafood on offer is carefully sourced and the shellfish is cultivated in an environmentally-friendly way in the sea lochs of the West Coast and near the Hebrides, Orkney and Shetland Isles."

"If you’re a sucker for seafood, this is the must-visit restaurant for you. The grilled Queen scallops, paired with black pudding, viola flowers and a yellow bell pepper dressing are priced at a reasonable £6.90 and the menu also contains a number of classic seafood dishes which means you really can’t go wrong."