Best Restaurants, Must Try Places in Clackmannan

"A luminary in the British Michelin-Star scene, Edinburgh-born chef Martin Wishart cooks up a perfect storm time after time. As a pilgrimage site for food enthusiasts, his flagship eatery Restaurant Martin Wishart never fails to deliver imaginative dishes using finely-tuned French cooking techniques. Each taste, a testament to his complete mastery of craft, is humbled by the quality of the local ingredients."

"Restaurant Martin Wishart, Edinburgh|Courtesy of Restaurant Martin Wishart. Edinburgh local Martin Wishart trained under great French masters such as the Roux brothers in his youth. Returning to his home city from France, he was seen as something of a young Turk when he set up a restaurant in the run-down port of Leith in 1999."

"Chef and well-respected restaurateur Martin Wishart has held a Michelin star here since 2001, and standards remain sky-high at his suave flagship resta ..."

"Never one to miss a culinary beat, The Kitchin redefines the nature to plate trend, rendering it less of a fad and more of a mentality. Tom Kitchin’s deep respect for seasonal produce when paired with his honed French cooking style, results in a desirable Michelin-starred menu overflowing with flavour. The garnish, of course, is the knock-out ambience and attention to detail."

"Tom Kitchin was the youngest person to win a Michelin star when his restaurant on Commercial Street was recognised with the accolade in 2007. The Kitchin prides itself as a place which presents "modern British seasonal cuisine influenced by French cooking techniques". They do A la carte menus along with sample set lunches and chef's surprise tasting menus."

"Nowadays with so many food trends in eating healthy, sometimes it can be hard to arrange a BFF date if one of you is healthy conscious or has allergies. Hulla Juice Bar is great, as there are plenty of healthy alternatives and a such a great lively vibe!. This place is ideal with its cute trendy furniture and seating arrangements, meaning the hardest choice during this date will be picking which smoothie you’d like from the vast choices on the menu."

"Hula do an aaaamazing range of juices which as a juice bar you would probably expect. Although not totally vegan, still worth a shoutout on this list though as they did have some delicious and healthy vegan food on offer!. Think smoothie bowls, avocado and toast and sandwiches."

"A post shared by This Must Be The Place (@hulajuicebar) on Dec 15, 2018 at 1:44pm PST. If you're looking for something healthy, Hula Juice Bar & Café may be just the place. Their menus offer all the healthiest options including tropical açaí or a colourful poké bowl."

"The Lookout by Gardener’s Cottage has been one of Edinburgh’s most anticipated restaurant openings, and now it has opened it’s doors to the public to enjoy breakfast, lunch or dinner surrounded by floor-to-ceiling views of Edinburgh and beyond. Built on a cantilever so the restaurant is partially suspended over Calton Hill’s northwest slope, the restaurant will open 5 days a week, offering an approachable, relaxed dining experience. The lunch and dinner offerings are centred on a seasonal and inventive a la carte menu, complemented by a prix fixe menu."

"A post shared by The Lookout (@thelookoutbygc) on Jul 16, 2020 at 8:11am PDT. The Lookout By Gardener's Cottage takes Scottish dining to new heights – quite literally. This so-called ‘destination restaurant’ sits on top of Edinburgh's Calton Hill within the restored City Observatory and dome – a trendy art and restaurant complex."

"This café is part of a volunteer-run events space that contains a performance and workshop programme. They serve vegetarian treats and meals and offer a genuine “human connection” according to reviews on TripAdvisor."

"As its name suggests, Edinburgh Food Studio, located on a nondescript road a short cab ride from central Edinburgh, is the city's apex for gastronomes. Although it's a bona fide restaurant, EFS has the hum, chatter, and excitement of a pop-up. James Murray, the chef, and Ben Reade and Sashana Souza Zanella, the young, supremely knowledgable founders, sometimes appear to chat about ingredients and dishes."

"Far from the city centre throng, Edinburgh Food Studio is a tiny unassuming restaurant and ‘food research hub’ dishing up some of the most creative, nerdy and – fear not – delicious cuisine in the capital."

"If you’re traveling Edinburgh on a budget but still want to eat some mouthwatering vegan food in this ridiculously awesome plant-based city, head to the Baked Potato Shop. For just a £4-5, grab yourself a giant baked potato and top it with vegan haggis (which, BTW, is delicious!), beans, avocado, curry, and more. Believe me when I say you’ll be stuffed for the rest of the day!"

"The pakoras at The Pakora Bar are a far cry from the greasy late-night takeaway options many of us are used to. Instead, the Indian street food here is fresh and interesting, with unusual flavours of pakora such as black pudding, aubergine and asparagus, as well as dhals, curries and wraps. Visit: 96 Hanover Street, EH2 1DR - facebook.com/thepakorabar"

"Run by the Singh family, The Pakora Bar started out as a hobby at food festivals. Now they serve their mother's recipes for pakora and Punjabi street food at their restaurant in Hanover Street. They have earned an impressive 4.7 (out of 5) from 759 Google reviews, with one customer just saying: "WOW"."

"Best for City breakersIn a nutshell Towering over Waverley train station, this hotel amid the spires and steeples of the heart of Edinburgh has the Old Town in its DNA — the cracked stone walls are a tip of the hat to the city’s Unesco heritage. More design flourishes are found beyond the seventh-floor reception, where sigh-triggering views take in the steampunk Scott Monument and Princes Street Gardens. Rooms are a dolly mixture of snugs and roomy bathtub numbers.Don’t miss Nor’ Loft, the rooftop champagne bar, or oyster happy hour every Thursday, with £1 shucks."

"Lively champagne lounge Nor’ Loft specialises in bubbles from both independent and major labels. The trendy bar is seven floors up at the top of the Market Street Hotel, looking north of the city. It was named after the infamous medieval Nor’ Loch that once filled the land in Princes Street Gardens (which can be viewed from the rooftop, just across from the venue)."

"Old Town character meets contemporary design to boast Edinburgh’s newest urban escape and Scotland’s first member of Design Hotels™. Primely placed in the heart of the Scottish capital. Situated to explore Edinburgh’s attractions such as the Royal Mile, Princes Street Gardens and St. Andrews Square, conveniently located across from Waverley station."

"Teuchter’s Landing has one of Edinburgh’s best beer gardens, a wide array of whiskies and some incredibly hearty meals served in mugs. Cup-a-Soup and Lemsip once fought over the right to use the slogan “hug in a mug” – if either party had visited Teuchtar’s Landing in Leith, they’d hand over the slogan after any one of their comforting mugs. Tuck into a mug of Cullen Skink, Haggis Stovies, Haggis Neeps and Tatties, Mac and Cheese or some chunky chips."

"This bar is located in the Shore area of Leith and its outdoor seating area is always popular in summer. However, the warm and homely inside area of this bar is an even bigger draw in winter. A formal restaurant (A Room In Leith) lays adjacent, but it's the mug menu of Teuchters Landing which is an absolute steal."

"A post shared by edibledinburgh🍴 (@edibledinburgh) on Feb 23, 2016 at 6:19am PST. Though its name is ‘Bonsai’, this restaurant’s menu is anything but small!. It offers dumplings, soups, rice, sushi, and more – with pickles and other sides galore."

"Bonsai is a great spot for an inexpensive lunch, with cheap bento box and sushi deals on offer everyday. Their hand rolls are particularly tasty, especially the spicy tuna. And their green tea creme brûlée is the perfect post-sushi dessert."

"Traditionally, the Japanese culture follows a minimalist approach to life, and this is also true of Japanese bistro Harajuku Kitchen. The restaurant fi ..."

"Chizuru Tei is popular for its delicious selection of bento boxes to carry out. You can also eat in at their friendly and welcoming Haymarket restaurant. Either way, you'll fine some fresh and tasty sushi here."

"You’ll find an affordable range of delicious food here, including nachos, tacos, stonebaked pizzas and crispy waffle pancakes, as well as classic cocktails, craft beers and world wines."

"Best for Exploring Leith and its food scene In a nutshell Leith is Edinburgh’s most exciting neighbourhood, having transformed in the last decade from a rough-round-the-edges port district to a buzzing going out destination. Malmaison Edinburgh (not to be confused with the newly opened, Malmaison Edinburgh City in St Andrew’s Square) is in a converted Seaman’s mission dating back to 1883. Perched right on the docks this was in fact the chain’s first hotel and set the tone for its glamorous cool vibe.Don’t miss Malmaison Edinburgh is perfectly located to discover Leith’s food and drink scene."

"With a striking castle-façade and a gorgeous Georgian waterfront location, Malmaison is set within this former Seaman’s Mission in dockside Leith. It’s an on-fire foodie fave, with nearby pedigree provided by Edinburgh’s two most fabulous restaurants – Michelin-starred darlings The Kitchin and Martin Wishart are a brisk walk away. For crustacean lovers, there are also bumper-to-bumper restaurants where you can pick over the day’s catch."

"Property Location With a stay at Malmaison Edinburgh in Edinburgh (Leith), you'll be convenient to Royal Yacht Britannia and Edinburgh Playhouse Theatre. This 4-star hotel is close to Palace of Holyroodhouse and Arthur's Seat. Rooms Make yourself at home in one of the 100 air-conditioned rooms featuring minibars and flat-screen televisions."