Best Restaurants, Must Try Places in Dura

"Edinburgh native Martin Wishart has been cooking up a storm at his eponymous restaurant in Leith for the past 20 years and was awarded a Michelin star in 2001 – retaining it ever since. The classic French cuisine, served in a contemporary dining room, is mouth-watering perfection. Go the whole hog and plump for the eight-course tasting menu, which perfectly showcases Wishart’s skills, including exquisite dishes such as Black Angus beef, sliced pig’s trotter, squab pigeon and Calvados ganache."

"The Kitchin Restaurant Address: 78 Commercial Quay, Leith, Edinburgh, Scotland EH6 6LX, Scotland. The Kitchin Telephone+44 (0)131 5551755. Located in a smartly converted whisky warehouse – providing the perfect setting for Tom Kitchin’s home-city restaurant – the food  and drink scene in Leith is one of the most exciting in Edinburgh – and where the Royal Yacht Britannia is permanently berthed."

"Enjoy French fusion worthy of its Michelin star in the sleek dining room of The Kitchin. The philosophy here is “From Nature to Plate,” with Chef Tom Kitchin using only Scottish produce as well as undertaking all the butchering of meat and in-house to ensure diners are consuming the freshest food possible."

"Seasonal local produce is the name of the game at The Kitchin. Chef Patron Tom Kitchin is a well-known celebrity chef and he won a Michelin star just six months after opening The Kitchin in 2006. The restaurant has gone from strength to strength since then with a string of prestigious awards."

"After a morning spent meandering around the vintage shops of Grassmarket, pop into this charming café for a juice, a veggie snack and a dose of green goodness. Find your perch by a pastel-hued table amid jungle-esque decor and sip on a smoothie (the Ass-Aye-Eee with berries, açai, apple and coconut milk is delightfully sweet) and nibble on a slice of toasted sourdough or a warm bowl of veggie curry."

"Batting way ahead of the curve, Hula opened its original branch 12 years ago before the clean-living fad caught on. The latest opening in Fountainbridge, ironically enough, occupies the place where a burger joint once was. With vegetarian, vegan and (some) meat options all having a place on Hula’s menu, it has something for everyone."

"Found on Bristo Place, close to the university, theatres and visitor attractions, Elfalafel serves fresh, halal food made on the premises using family recipes. There’s a daily salad bar with 15 options and 10 sauces to slather over them. The bohemian Arabic takeaway and restaurant is famous for its spinach falafel with natural original spices, but also popular are the burgers, shawarma and kebabs."

"This legendary Edinburgh joint started as a street food stall offering authentic Thai food to the Edinburgh Fringe crowds back in 2012. Due to its popularity, they opened a small restaurant that has been popular with students and foodies ever since. They have now also opened a second restaurant, Saboteur, specialising in Vietnamese and South East Asian food."

"This lively, unpretentious place started as a pop-up and retains its no-frills vibe with no bookings and cash-only payments. The food, served in steaming cardboard boxes at crammed communal tables, is exceptional... Scottish in Old Town"

"If you’re traveling Edinburgh on a budget but still want to eat some mouthwatering vegan food in this ridiculously awesome plant-based city, head to the Baked Potato Shop. For just a £4-5, grab yourself a giant baked potato and top it with vegan haggis (which, BTW, is delicious!), beans, avocado, curry, and more. Believe me when I say you’ll be stuffed for the rest of the day!"

"Run by the Singh family, The Pakora Bar started out as a hobby at food festivals. Now they serve their mother's recipes for pakora and Punjabi street food at their restaurant in Hanover Street. They have earned an impressive 4.7 (out of 5) from 759 Google reviews, with one customer just saying: "WOW"."

"Average Rating - 4.68Total Number of Ratings - 3978Location - Edinburgh SouthAverage price - £££Review - Amazing portion size and so so so tasty ❤️❤️. View Maki & Ramen Omakase - Fountainbridge Menu"

"A post shared by Edinburgh Food Porn & Reviews (@plateexpectations) on Jul 7, 2017 at 3:45am PDT. Part of a chain of three restaurants dotted across Edinburgh, Maki and Ramen offers soothing bowls of broth with braised bean curd (or try the ‘Hell Ramen’ if you dare!) and then plenty of fresh sushi to have on the side or as an additional course. This is probably the best sushi restaurant on this list for vegetarians, too, thanks to its thoughtful and delectable vegetarian set dishes."

"Scotland is not especially renowned for its culinary highlights. However, if you are staying in Edinburgh, you will be blessed with a very rich food scene extending much further than Haggis and fish and chips. As every major city, Edinburgh has a very broad and multicultural food scene."

"It opened less than a month ago and we’ve been quite a few times already. It is a wooden fort styled playpark. The upper level has wooden bridges, rope bridges, and leads to a few different slides."

"In view of the Castle and separating the Old Town and New Town, Princes Street Gardens are one of the most popular green spots in the city. Divided into East and West, they attract dog walkers, city workers and families in search of some calm and tranquillity on the midst of the capital. The perfect spot for a picnic on a sunny day."

"These beautiful gardens lie in a valley that was once occupied by the Nor’ Loch (North Loch), a boggy depression that was drained in the early 19th century. At the gate beside The Mound is the Floral Clock, a working clock laid out in flowers; it was first created in 1903 and the design changes every year."

"If weather is good you should take a moment to relax in the green corner of Princes Street Gardens. These beautiful gardens are perfect to take a pic nic or read a book. The people of Edinburgh often visit here to meet friends and take time out."