Best Restaurants, Must Try Places in Northfield

"Martin Wishart opened The Honours to critical acclaim in 2001. Named after the moment in history when Sir Walter Scott uncovered the Scottish Crown Jewels, The Honours combines seasonal, Scottish flavours with brasserie-influenced dishes. The chic gold and black interiors are also unmissable."

"Restaurant: Martin Wishart address: 54 The Shore, Leith, Edinburgh EH6 6RA, Scotland. Restaurant Martin Wishart +44(0)131 553 3557. Email info@martin-wishart.co.uk"

"Never one to miss a culinary beat, The Kitchin redefines the nature to plate trend, rendering it less of a fad and more of a mentality. Tom Kitchin’s deep respect for seasonal produce when paired with his honed French cooking style, results in a desirable Michelin-starred menu overflowing with flavour. The garnish, of course, is the knock-out ambience and attention to detail."

"Tom and Michaela Kitchin opened their namesake Kitchin in 2006 on Edinburgh’s Leith waterfront. It was awarded a Michelin Star in 2007 which it has retained for the past decade. Focussing on modern British seasonal cuisine, Kitchin has won a bevy of awards and is a mainstay on the Scottish fine dining scene."

"Fresh, seasonal, locally sourced Scottish produce is the philosophy that has won a Michelin star for this elegant but unpretentious restaurant. The menu moves with the seasons, of course, so expect fresh salads... Top ChoiceFrench in Leith"

"Not many food options are more Instagrammable than a tropical açaí bowl or a multicoloured poké bowl. At Hula Juice Bar you’ll have all the most photogenic options on the menu including an epic healthy drinks menu - fresh juices and smoothies, milkshakes, turmeric lattes, matcha lattes and more. Smoothie bowls, poke bowls and lunch bowls take up most of the menu because they’re that good!"

"An oasis in Edinburgh’s Grassmarket this place feels very relaxed. Tucked away between the main run of the Grassmarket and Victoria Street Hula Juice bar is a nice surprise in a landscape of pubs and shops. It offers a range of … Read More"

"Get your brunch fix at Hula Juice Bar in Grassmarket, which serves up smoothie bowls, sourdough sandwiches and colourful salads to Edinburgh’s health foodies."

"Charcoal-cooked shish kebabs, spicy curries and shawarma wraps made with fresh ingredients, plus an outdoor shisha balcony – Hanams is a wonderful experience. It’s BYOB with no corkage fee, so you save loads on drinks."

"One of the best options in Edinburgh to sample fresh and flavoursome French cuisine. Duck's at Le Marche Noir also offers an impressive wine list."

"A short drive from Edinburgh’s city centre, youll find a light and airy restaurant within Dalkeith Country Park, where the highlight for the kids is sure to be the adventure playground. In fact it’s one of our top activities for children in Edinburgh. Not just a restaurant, The Restoration Yard also boasts a beautiful shop, deli, coffee bar and wellness space, so there’s something to please all ages."

"🥞 We're flippin' pancakes all day long for Pancake Day at The Kitchen - join us and choose from one... As one of the best places for your kids, this restaurant merges the old with the modern to create a superb restaurant serving a variety of dishes. It’s a magical place that merges amazing dishes with a quality staff."

"Graze over tapas and sharing plates, indulgent desserts and smaller dishes that are just perfect for a lunch treat, all while sipping on a classic cocktail in this city centre bar."

"Dating back to 1726—although arguably operating since 1505—Edinburgh University’s medical school is the oldest in Britain, and one of the oldest in the Western world. The Surgeons' Hall Museums offer a particularly fascinating, if macabre, slice of the city's history. Particular oddities include a pocketbook made from the skin of William Burke, one half of the infamous Burke and Hare duo who, in the early 19th century, murdered some 16 people in order to reap the monetary rewards of delivering a cadaver to Edinburgh University for dissection."

"Royal College of Surgeons on Nicholson Street, Edinburgh, Scotland, UK.|© Duncan Hale-Sutton / Alamy Stock Photo. One for visitors with strong stomachs, the collections of the Surgeons’ Hall were started way back in 1699 and include all sorts of tortuous looking surgical and dental implements – the most perused exhibits are those relating to infamous Edinburgh grave robbers Burke and Hare. But it’s not all sensationalism – the museum also explores the city’s crucial role in the evolution of surgery and medicine."

"Housed in a grand Ionic temple designed by William Playfair in 1832, these three fascinating museums were originally established as teaching collections. The History of Surgery Museum provides a look at surgery... Top ChoiceGardens in Stockbridge"

"Take an interactive journey through the history of the earth. Go to the tundra or the bottom of the ocean, never being more than a stone’s throw from the Scottish Parliament and Arthur’s Seat.Holyrood Road, 550 7800, dynamicearth.co.uk. Daily 10am–5.30pm (until 6pm in Jul & Aug; closed Mon & Tue Nov–Mar)."

"Perhaps one of the most-adored venues of the Fringe, The Pleasance Courtyard can be considered the heart and soul of Edinburgh’s comedy scene. From internationally and critically acclaimed acts during the Festival, to the year round comedic wizards who cast their spell on unassuming audiences, this chilled university drinking hole is a portal for some smashing comedy acts. The Pleasance, Edinburgh, Scotland"

"Tucked away in Marchmont, Deadly Donuts pride themselves on serving up freshly made, high quality and different doughnut recipes on a daily basis. The shop is owned by classically trained chef, Freddie Spindler, and their selection of doughnuts range from traditional flavours, to the more intriguing flavours such as matcha green tea. Website: www.instagram.com/deadlydonuts"