Top, Best & Fun Rooftop Bars in Crook of Devon

"Taste the water of life at The Scotch Whisky Experience, and let the whisky gurus reveal all there is to know about Scotland’s national tipple. Tour the replica distillery, gawp at 3,500 bottles of the iconic elixir, ride in a whisky-barrel car and take home a tasting glass. There’s an attached shop, restaurant and whisky bar, should you fancy a post-tour dram."

"Set in the heart of Edinburgh, The Whisky Collection provides a novel setting for events. Guests will be treated to dining among 3,384 bottles of whisky and a five course tasting menu with courses focusing on food from the field, rivers and seas of Scotland. Each course, as you might expect, is also matched with a whisky."

"Casual but stylish vegan restaurant Harmonium opened its doors in Leith in 2017, and has gone from strength to strength ever since. The airy ex-pub is friendly and has a great menu that changes regularly, but at various times of year you can expect to see their take on a surf n'turf: a large seitan steak served with creamy potato puree, garlic butter, seared vegan scallops, steamed kale and green beans with smoked paprika. Other popular menu items include their battered "to-fish" supper, and their spicy jackfruit curry."

"This bar and restaurant from the Stereo team doesn't even need to flag vegan options on its menu because the whole damn thing is free from any animal products. Offering all your favourite comfort eats, from burgers and macaroni cheese, to laverbread cakes with streaky bacon, they're easily one of the best vegan restaurants in Edinburgh."

"Situated on the streets of Old Town, Brew Lab prides itself on speciality coffee and artisanal delicacies, serving up a meticulously crafted espresso that will keep you focused all day (or at least until you reach the next coffee spot). With the mission to bring the best coffee possible to the people of Edinburgh, it would be a shame to not at least try this creative hot spot. These guys are so serious about creating exceptional coffee, that they also provide barista courses that teach you the beauty of creating an espresso, as well as creative latte art and filter brewing."

"Located near The University of Edinburgh, Brew Lab is the brainchild of coffee aficionados Dave Law and Tom Hyde, who—as the shop's name suggests—take a scientific approach to brewing. A variety of pulled, brewed, and filtered phenomena prevail here, all highlighting methods and single-origin coffees from partner roaster Union-Hand Roasting. Each type of bean is selected to complement different milks or straight-up black espressos."

"A must-visit for every coffee connoisseur, Union Brew Lab is located in the heart of the city's Old Town. They take their brew very seriously here, with a range of coffees specially selected from producers in the UK and Europe which changes with seasonality. For the authentic Brew Lab experience, you should order one of their exceptional filtered pour-overs, however they do an amazing flat white here too."

"While the decor highlights the venue's love of all things Scottish, the highlight of the restaurant is the menu. Serving a handful of traditional recipes - all made using local ingredients and cuts of meat - each dish has been purposely paired with a particular whisky to highlight certain flavours."

"Give your next date night a sophisticated edge by heading to Whiski Rooms for an evening of tasting tipples and nibbling on cheese. Try out a selection of drams from all over Scotland, with paired bites for each drink."

"For a quirky and casual brunch outing, try a visit to Roseleaf, located in the historic Leith area of Edinburgh. It’s a mix of bar, cafe, and bistro, open all day and welcome to all ages. Furnished with second hand items, and a collection of unusual trinkets and treasures, and run by friendly and welcoming staff, you will have a laidback, but still top quality, dining experience."

"The Roseleaf serves top-notch grub|Courtesy of Roseleaf / © AdamJBellPhotography. There’s a real buzz in Leith just now, with the diversity of its restaurants, from gastropub to Michelin-star restaurants, unrivalled elsewhere in Edinburgh. One of its most beloved pubs serving top-notch grub is the Roseleaf."

"I skipped this since I’m a veg and went with the Roseleafer, which consists of vegetarian haggis, beans, tomatoes, mushroom, egg, spinach, and toast. Talk about major deliciousness!"

"An ideal place for a first date, Jamie’s Italian is renowned for delicious food and smashing service. From the scarlet walls and dimmed lighting to the glistening chandeliers, red velvet chairs and ornate ceiling, Jamie Oliver’s restaurant, which is situated within The Assembly Rooms on George Street, is decadent and wildly romantic. Foodies will no doubt salivate over the perfectly cooked al dente pasta and other top eats."

"Another staple on our radar is anything created by Jamie Olivier. If you have read our guide to London with kids, or my quick trip to Rotterdam, you will know the lengths I will go to in order to experience a Jamie Oliver restaurant."

"Serving the best in authentic Italian food and chic cocktails, Gusto specialize in catering to all dietary requirements with over 30% of the menu available as vegan."

"Established way back in 1962, this affordable veggie restaurant sits pretty on a sloping New Town terrace, a stroll away from Princes Street. Diners queue to have their plates piled high with salads, quiche, vegetarian haggis, crepes and more, followed by surprisingly indulgent puddings. Hendersons runs a deli upstairs from the basement restaurant, as well as a couple of vegan offshoots elsewhere in town, but – especially when there’s live jazz on a Friday night – the homey cosy vibe makes the Salad Table in particular an Edinburgh stand-out."

"Henderson's is a well-known and very popular vegetarian restaurant on Hanover Street but they also have a presence in the west end under St. John's church on the corner of Lothian Road and Princes Street. This fantastic location caters for up to 80 people in an atmospheric, barrel-vaulted dining room. Whether you want a light snack and a coffee, soup and a sandwich, or a tasty veggie lunch with a glass of wine, you can find it here."

"An extended home-away-from-home for the local Leithers, young professionals and hipsters, this small-ish space is littered with quirky vintage-style armchairs and comfy lived-in sofas. A small bar with big ideas, Boda offers a drinks menu for all seasons, with decent beers, local gins and a good selection of wines and cocktails, plus events like vegan cocktail nights."

"It is cozy, welcoming and has a bohemian feel and a lively atmosphere. You'll find the clientele very friendly and chatty. The music is generally very good and they are open to requests."

"Belushi's is best known for hosting awesome sports events and quirky, raucous parties throughout the week. But that's not all they offer: come here for Scottish food and delicious whisky, and you'll do all of it with the best atmosphere in town."

"This Grassmarket stalwart seems to exert a gravitational pull on small to medium sized groups of both locals and tourists looking for an impromptu food stop. Starters like sweet potato fries and macho nachos are decent enough, but their function is to…"

"At Union Canal every Friday, Fountainbridge is home to some of the country’s best street food retailers offering the prefect location for lunch. Elevenses or an afternoon treat. Each week hosts different suppliers but regular favourites include Babu Bombay Street Kitchen, Barnacles & Bones, Bonnie Burrito, French Connection Creperie, Union of Genius Soup and Steampunk Coffee."

"Whatever you do, don’t touch the nose of Greyfriar’s Bobby! ***Before you leave, be sure to visit Greyfriar’s Bobby, a statue that commemorates the Skye Terrier that became famous for allegedly spending 14 years guarding the grave of his owner, until the dog died on 14 January 1872. Whatever you do though, do NOT rub Greyfriar’s Bobby’s nose. Shockingly enough, rubbing the statue’s nose will not inundate you with good luck and will piss off locals since you are inadvertently rubbing off the statue’s paint, an act that leads to the corrosion of the statue."

"If you don’t know the story of the best wee dug in Scotland, then ask while you’re getting your round in this traditional Celtic pub. It’s one of the most historic and best Edinburgh pubs and an excellent stop on any stag night. Greyfriars specialises in cask ales, gins, and whiskies, but also offers hearty pub food."

"If you’ve visited the National Museum of Scotland, you may be aware of its prestigious Tower Restaurant. It’s the ideal location if you’re looking for somewhere special or romantic to dine and enjoy the best of Scottish seasonal produce. Furthermore, the restaurant has become a popular destination for visiting winemakers."

"A high-end steak restaurant on St Andrew Square, Gaucho is here to add a little extra luxe to your Hogamanay celebrations. Get stuck into their melt-in-the-mouth Argentinian cuts, washed down with a glass (or bottle) from their extensive selection of fine wines."

"If you love your steaks head to the renowned purveyors of Argentine beef and wine, Gaucho. Expect nothing other than luxury as you recline in leather booths with floor-to-ceiling windows and tables topped with marble, it's a quintessentially opulent date spot."