Mentioned by The Chaotic Scot
5 Free Museums in Edinburgh You Might Not Know About
"It’s hard to imagine a more picturesque market setting than this – Edinburgh Farmers’ Market looks right up at the city’s medieval castle. Every Saturday (9am–2pm) the blue and white striped awnings on Castle Terrace shade an excellent range of products: meat, seasonal fruits and vegetables, jams, chutneys, crusty bread, handmade chocolates and pies. Tasting samples are commonplace, so try before you buy from some esteemed suppliers including Puddledub Pork, natural organic producers Caurnie Soap and – for some famously good Scottish soft fruit – Tay Valley Fruits."
"More than 55 producers sell meat, fish, eggs, honey, seasonal fruit and vegetables, cheeses, breads, plants, and a whole range of specialties here. Pull up a bench and have some creamy porridge with whisky or a hot hog roast roll while you gaze up at the forbidding walls of the castle. The adjacent NCP Castle Terrace car park offers a discounted rate during market hours – validate your ticket at the market information stall."
"TV chef Lloyd Grossman once described this as "one of the world's best farmers' markets". It is now in its 18th year and features a range of fresh goods from more than 35 specialist producers – with the majority growing or rearing what they sell themselves. Some of the speciality produce includes heart-warming soups, gourmet crisps and Shetland knitwear."
"This market, located on the banks of the Water of Leith, has become one of the most popular in town for a number of reasons. The paella served up there has become something of a local phenomenon while the impressive selection of cakes, pastries and donuts on offer rarely fails to whet the appetite. People also flock to the jubilee gardens each Sunday to sample some of the artisan breads and cheese brought along, and browse the selection of jewellery, arts and crafts."
"Situated in Jubilee Gardens on the banks of the Water of Leith, Stockbridge Market has a rep as the second farmers’ market in the capital. But that doesn’t diminish the quality of the handcrafted creations and fresh ingredients sold here every Sunday (10am – 5pm). Goodies on offer include artisan cheeses, smoked salmon, jewellery, crafts, soaps, crêpes, melting marshmallows and even handmade dog treats."
"A firm favourite with locals and people from further afield, Stockbridge Market gets busy. A mixture of street food and stands that sell food, ingredients or treats to take away, this is a fun and vibrant market. It takes over the square at Saunders Street and makes every Sunday a party."
"At the heart of Edinburgh's flagship waterfront regeneration, Ocean Terminal is a state-of-the-art leisure and retail complex designed by Sir Terence Conran. It boasts 45,000 sq m of shopping and leisure accommodation on three floors and 1600 car parking spaces. The mix includes more than 50 stores, bars and restaurants, a gym and a 12-screen cinema, not to mention stunning views over the Firth of Forth."
"Ocean Terminal is designed by Sir Terence Conran in the heart of Edinburg occupying 45000 sqm space for shopping and recreation. What makes it one of the best shopping malls in Edinburgh is that not only does it have more than 75 shopping stores such as Debenhams and Charlie Miller, but it as well as has bars, restaurants, and even a gym!. There is also a cineplex inside the mall with 12 theatres!"
"Ocean Terminal is located in the Leith area of Edinburgh on the city's waterfront. The huge modern shopping centre has free parking and is ideal for dining, shopping and cinema goers. Inside, Ocean Terminal has a VUE Cinema and numerous shops, restaurants and cafes."
"One of the smaller markets on the list, Leith Market has around 20 stalls and a friendly, laid back atmosphere. Here there’s an abundance of locally grown, fresh produce, including organic fruit and vegetables, artisan breads, smoked fish and much more. On the first Saturday of every month, the market also hosts a special Vegan Quarter where shoppers can buy a variety of vegan treats, from cupcakes to faux meat."
"A charming mixture of bread, cheese and soap, this bustling market has a large number or vegetarian and vegan friendly vendors. On a sunny day, it’s a fun and busy place to be. It’s positioned between Commercial Quay and the shore, perfectly situated between two areas of cafés and restaurants."
"Inside a renovated Victorian swimming pool building, the Dovecot Gallery and Tapestry Studio is an art and exhibition centre focusing on contemporary art and fine tapestry. Their Tapestry Studio is not only internationally known for its work, but the pieces on display are alo stunning. Check their calendar of events as they also offer guided tours and workshops."
"This is a new space in a historic area, just off ancient Canongate in the heart of the Old Town. Envisaged as a community arts and commerce project, the Old Tolbooth Market (daily 11am to 6pm) has a multicultural remit, with a Scottish/Afro-Caribbean street buffet, Jam Rock Jamaican chicken and more. You’ll also find hot Tanzanian hot chilli sauces, flowers, arts and crafts, plus live music and performances."
"Dean Cemetery was inaugurated in 1846 and belongs to a beautiful hamlet located very near the city centre called Dean Village. It is one of the most remarkable cemeteries in Edinburgh and if it weren’t for the gravestones it could pass as a tranquil park full of trees."
"Dean Village is one of Edinburgh’s hidden treasures, located just outside of the city and besides the picturesque Water of Leith. Historically, Dean Village was a key player in Edinburgh’s milling industry, and you can still see signs of this heritage today. Explore the village to find millstones and stone advertisements for bakeries."
"Picture perfect and pretty as a postcard, Dean Village first started out as a settlement on the fringes of the city where local millers would live. Once upon a time, eleven mills donned the river, driven by the water’s current. Now, the former mills and millers’ houses make up some of the most prime real estate in Edinburgh."
"Take a walk through Dean Village. This is a beautiful green oasis on the Water of Leith (just a 5-minute walk from Princes Street)."
"Dantes is a family-run Italian restaurant in Colinton, south west of the city center, which has a very good reputation with locals, but is perhaps less well known by tourists being a bit off the beaten track. The warm wood paneling combined with open brickwork and fascinating photos of Italy lend this restaurant a classy but comfortable ambience. They serve delicious traditional Italian dishes and offer al fresco dining as well as catering for small groups in a private dining room."
"Opened in 2009 with Head Chef Mattia Camorani at the helm, award-winning restaurant Cucina is the vibrant, bustling soul of Radisson Collection Royal Mile Hotel Edinburgh located on the city’s historic Royal Mile. The restaurant offers fresh and authentic Italian dishes, perfectly matched to the season, all year round. The menus and atmosphere created at Cucina are based on the enjoyment of good food, genuine Italian hospitality and a concept of sharing with friends and family."
"Set in the thick of all the fun on George IV Bridge, Cucina is a firecracker of a restaurant. The hypnotic palette of colours of the fashion-forward furnishings are just as mesmerising as the impeccable menu. Thoughtful, perfectly constructed dishes play host to classic Italian recipes with contemporary flair, resulting in a gastronomic adventure."
"A post shared by TasteOfItaly (@tasteofitalyedinburgh) on Jul 25, 2018 at 5:40am PDT. Another restaurant that draws on the Italian-Scottish connection, Taste of Italy is a casual dining establishment with a full traditional menu of the finest options Italy has to offer. Unsurprisingly there are some Scottish twists to be had - the Scozzese pizza comes topped with Aberdeen Angus steak strips - while there is an expansive pasta menu including creamy tagliatelle with pepperoni as well as a warming Mac'n'Cheese."
"If you’re looking for a cheap pre-theatre dining spot, or just fancy some delicious Italian food, head to Taste of Italy. With starters from £2, pasta from £5.50 and pizzas from £5.95, diners can indulge in a three course meal and a drink for under £15. Visit: 9 Baxters Place, EH1 3EF - vittoriagroup.co.uk/tasteofitaly"