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"Amidst the Tony award-winning musicals, famous shows, high calibre ballets, and musical prodigies are some of the major comedy kingpins. The Edinburgh Playhouse has been host to the likes of Amy Schumer, Louis CK, Jack Whitehall, Jimmy Carr, and Catherine Tate, to name just a few. This former cinema, which was built in the style of The Roxy cinema in New York, has been around since 1929 and makes for the most brilliant of comedy venues due to its sheer size and acoustics."
"EdinburghThe Edinburgh Playhouse has some great shows throughout the year including a great Panto. There are also childrens events in the school holidays and youth drama activities"
"Perhaps one of the most-adored venues of the Fringe, The Pleasance Courtyard can be considered the heart and soul of Edinburgh’s comedy scene. From internationally and critically acclaimed acts during the Festival, to the year round comedic wizards who cast their spell on unassuming audiences, this chilled university drinking hole is a portal for some smashing comedy acts. The Pleasance, Edinburgh, Scotland"
"Typically, The Traverse is thought of for its meaty plays and explorative theatre. Within such performances sit an array of expertly produced acts containing some of the best comedic relief in town. From satire and farce to slapstick and dark, sick, and twisted humour, this theatre is a fail-safe spot for getting your well-deserved laughing fix."
"Edinburgh may be one of the world’s most popular cities, but at Le Monde Hotel you can experience life on different continents!. Each of the 18 rooms are styled to reflect the traditions and cultures of global destinations, from the urban chic of New York to the carnival soul of Rio, while the cocktail creations in the champagne bar are infused with the finest flavours from around the world. Every bedroom benefits from a 42” plasma television, air conditioning, rainfall shower, safe, complimentary refreshments, and WiFi."
"Situated in leafy Bruntsfield, a quiet haven away from the city centre, Montpeliers is a slick and stylish brasserie with a continental flavour and a strong reputation for inventive food. Breakfast menus are served from 9am, and the freshly-baked pancakes, topped with blueberries, raspberries and maple syrup, are the perfect way to kick start your morning. Excellent value for money too."
"Montpeliers is located in the heart of Bruntsfield and is an excellent spot for both breakfast and lunch. The trendy yet cosy bar/restaurant is popular amongst locals, as are their pancakes!. There’s a selection of delicious pancakes to choose from, ranging from crispy bacon & maple syrup to caramelised banana with butterscotch."
"Montpeliers is a Bruntsfield institution, with every square inch perfect for an Instagram backdrop both inside and out. Having mastered the combination of amazing looking AND tasting, these pancakes will be sure to make put anyone else’s pancake day pics to shame."
"This funky bar and nightclub pays homage to the golden oldies from the 1960s, 1970s, 1980s, and 1990s music wise. If the old school outfits and Love Shack-esque décor are not funny enough, then the comedy shows should do the job. During the Edinburgh Festival Fringe, this bouncing venue hits new heights in comedy and party terms."
"Revolution Bar serve a bottomless brunch every Saturday and Sunday between 11am and 4pm (bookable in advance). Choose one brunch dish for options such as a Brunch grill, or gluten free brunch grill, fried chicken and bacon waffle, blueberry, banana and Nutella pancakes. and blackened cajun chicken burger."
"Revolution may be a go-to for pre drinks, girls' nights out and bottomless brunching, but it's also packing a punch with its alfresco offering. With streetside tables that'll have you in prime peoplewatching position, this is one unmissable summer spot."
"We’ve been here a bunch of times when people are visiting, and we love it. Because who doesn’t love mash?. There’s a restaurant in the West End, but we’ve only ever been to the one on the Mound, just off the Royal Mile."
"A post shared by Makars Gourmet Mash Bar Co. (@makarsmashbar) on Nov 19, 2019 at 9:49am PST. Quick bit of advice: don't come here if you don't like potatoes. But if you do, then welcome to heaven."
"Makars Gourmet Mash Bar, found on Bank Street, has wonderful reviews which include several people praising the extensive menu for featuring plenty of vegetarian and vegan options."
"(Score: 90%, address: 102 Constitution St, Edinburgh EH6 6AW). There was always going to be at least one steakhouse on this list and in Leith's Chophouse, which opened its doors on Constitution Street in 2015, Gaby Soutar found her winner. Offering up to 90 day dry-aged cuts of British beef, Gaby described the rib-eye as a cross-hatched beauty that was "almost as soft as fillet” as well as praising the seafood dishes like the monkfish scampi and lobster bisque."
"Leith Chop House is a stylish restaurant in Leith which above all sets out to be the capital's best steakhouse. The interior is chic but relaxed with some lovely design features, such as the large glass dividers offering a view of the open grill. The menu is packed with delicious carnivorous offerings, but also manages to do enough to welcome lovers of seafood and vegetarians."
"Paul Kitching’s 21212 – opened 2009, Michelin star by 2010 – is tucked away on Royal Terrace, a distinguished, cobbled boulevard of 19th-century townhouses on the side of Calton Hill. The cooking is among Scotland’s best. Dinner is structured around a choice of two starters, soup, a choice of two mains, a cheese course and two dessert options."
"Paul Kitching’s 21212 opened in May 2009 and was awarded a Michelin star in 2010. Located in a Georgian townhouse, lunch time is the best to visit as a two-course weekday lunch starts at just £20 per person – and the menu changes every week. If you fancy staying, they also have four luxury bedrooms to rest your head in."
"The name of Paul Kitching’s restaurant is slightly misleading: instead of 21212, he offers three starter choices, then soup, three mains, then cheese and finally three desserts. Exciting and experimental, this is cutting-edge cooking."
"At first glance Purslane appears to be a contradiction, offering casual and rustic fine dining. Yet scores of happy customers and a rapidly growing reputation confirm that this commitment to excellent cuisine without the stuffy formality sometimes associated with fine dining is very popular. This delightful Stockbridge restaurant has a laid back and welcoming ambience and no dress code."
"Borough has open its doors for the first time in the foodie neighbourhood of Leith. A modern European menu of bold, precise flavours is spearheaded by Head Chef Darren Murray, formerly of award-winning restaurant, Norn. Dishes include appetisers, such as charcuterie, and a selection of savoury and sweet plates such as Courgette Tart with Nasturtium and Mackerel Tartare with Green Strawberry and Elderflower."