Mentioned by Luxury Columnist
Where To Eat In Edinburgh - 7 Best Edinburgh Foodie Hotspots
"Each Friday, Fountainbridge hosts some of Scotland’s best street food vendors at the Union Canal, behind Avka bar. It’s the perfect spot for a Friday lunch or a post-work treat. The line-up of traders changes each week, but you’ll often find local favourites such as Babu Bombay Street Kitchen, Barnacles & Bones, Bonnie Burrito, French Connection Creperie and Union of Genius Soup on-site."
"At Union Canal every Friday, Fountainbridge is home to some of the country’s best street food retailers offering the prefect location for lunch. Elevenses or an afternoon treat. Each week hosts different suppliers but regular favourites include Babu Bombay Street Kitchen, Barnacles & Bones, Bonnie Burrito, French Connection Creperie, Union of Genius Soup and Steampunk Coffee."
"It has been offering delectable Franco-Scottish fare for more than10 years!. The city regulars make the bistro's main clientele. A very busy and much loved restaurant in Edinburgh."
"The focus here is on tasty, freshly prepared seafood at very affordable prices. The atmosphere is relaxed and welcoming for the whole family. All of the seafood on offer is carefully sourced and the shellfish is cultivated in an environmentally-friendly way in the sea lochs of the West Coast and near the Hebrides, Orkney and Shetland Isles."
"What you see is what you get with the Mussel Inn — excellent seafood and impeccable service in a brilliant relaxed setting. Besides, the maritime feel could never get old. This beauty is conveniently located on Rose Street (just off Princes Street) and makes for the perfect pit stop in between the hustle and bustle of everyday city life."
"If you’re a sucker for seafood, this is the must-visit restaurant for you. The grilled Queen scallops, paired with black pudding, viola flowers and a yellow bell pepper dressing are priced at a reasonable £6.90 and the menu also contains a number of classic seafood dishes which means you really can’t go wrong."
"Dine outside at Frankie & Benny’s and enjoy the best of America and Italy in both style and cuisine. Frankie & Benny’s specialises in home-style cooking with an extensive menu offering a wide range of dishes – from spectacular starters to stunning specials and delicious desserts. Its customer favourites include the F&Bulous burgers, freshly cooked pasta, succulent steaks and BBQ ribs, light and crispy pizzas and much more."
"Frizzante is a multi-award winning restaurant that’s steeped in local culinary history. Run by the son of famed Italian chef and restaurateur Don Pasquale, Frizzante aims to continue the success of its forebears by providing locals with authentic Italian dishes, a friendly and charming atmosphere, fantastic service and value for money. It’s been a long-standing family motto that the real stars are the regular customers who come and eat time and time again."
"Frizzante is the most recent venture of the charismatic and accomplished Don Pasquale and his son jonathan. Don Pasquale has been serving delicious Italian food to Edinburgh patrons for many years, and his son has clearly inherited his enthusiasm and charm. Frizzante specialises in Neapolitan and Mediterranean food."
"One of my favourite lunch spot in Edinburgh is The City Restaurant on Nicolson Street. I visited this place several times when I lived in Edinburgh, mainly because they serve some of the best seafood dishes in the city, including fish and chips, scampi and tempura prawns. The City Restaurant has a very sleek and colourful interior, with comfortable seats and large windows overlooking the bustling street."
"This ice cream joint won Best Dessert Parlour at the Glasgow Awards 2018 and it's no wonder why. At Cheeky Moo's Ice Cream & Desserts, based in Rutherglen, you can enjoy some delicious ice cream on a warm day or even treat yourself to a banana split with three scoops. They even do a savoury and sweet 'Movie Munch' which includes nachos and dip, two hot dogs, two pick & mix, two ice cream tubs and two tango ice blasts for less than £20!"
"Last but certainly not least we have Artisan Gelato Edinburgh in the Old Town, with their authentic Italian-looking store that is the perfect backdrop for a shot of your Instagrammable ice cream. Their hand crafted ice cream is to die for and some of their most popular flavours include pistachio bronte Sicily, chocolate orange and cheescake...we will take ten scoops please. One reviewer said it is the "best gelato outside of Italy" and, like their neighbours Over Langshaw Farm, they offer vegan, gluten free and dairy free options."
"An Edinburgh ice cream list wouldn't be complete without Scoopz in the capital's Southside, located conveniently next to the Pear Tree pub. They have on offer everything your sweet tooth could desire- from Creme Egg ice cream to waffles smothered in Nutella or a milkshake made with your favourite chocolate. It's Edinburgh's answer to Willy Wonka's chocolate factory and no matter your age you will probably find yourself getting carried away by the sheer number of sweeties on offer."
"Licks Cake Design is an award winning bake shop in Edinburgh. Their creative staff create cakes that are suitable for any kinds of events may it be a formal or novelty ones. They also occasionally offer price sales so make sure to always check their website."
"For special occasions, look no further than Liggy's Cake Company on Deanhaugh Street. They make the most incredible celebration cakes for weddings, birthdays, new babies, Christmas and anything else you can think of. All their cakes are freshly baked and you can choose the flavours, size and design to suit your event."
"With their slogan ‘Real Bread For Everyone’, Breadshare is a social enterprise bakery with the noteworthy mission to bring affordable all-organic slow fermentation bread to the people of Edinburgh. Visit the Portobello bakery to see the place where all the real bread baking action is happening or pick up a loaf in their Leith branch. It’s the spirit behind the operation as well as the tasty breads that make Breadshare my top choice for the best bakeries in Edinburgh."
"This non-profit-distributing social enterprise is based in Portobello and has the mission of ‘real bread for everyone’. They create nutritious bread using organic, local ingredients to help create a more sustainable food system. Their recipes are simple but packed full of goodness and no artificial additives or preservatives!"
"Mimi's motto is "it's all about the cake", but this delightfully retro cafe also boasts one of the most luxuriant breakfast menus in the capital. The "Belly busting" breakfast menu incorporates local treats such as delicious Crombie's sausages, award-winning Stornoway black pudding and Ramsay of Carluke's bacon, as well as truly delectable homemade bread and deliciously warming porridge with nuts and honey. The pink and black burlesque wall paper complements the decadence of the menu and even after a generously proportioned breakfast you will find it hard to resist their cakes and pastries."
"63 The Shore, Edinburgh EH6 6RA277 St John’s Road, Edinburgh EH12 7XA250 Canongate, Edinburgh EH8 8AA1 Market Street, Edinburgh EH1 1DE. Yet another hugely successful bakery has recently started moving into the vegan cake arena – and we couldn’t be happier!. Mimi’s has been delighting omnivores for years with their seriously indulgent cakes and bakes, but after enjoying success with their animal product free range at last year’s Christmas market, they have decided to extend their offering."
"Sweet, moist and beautiful to look at, Mimi’s cakes are reasonably priced too – on any day you might chow down on a raspberry chocolate brownie, caramel shortbread or Mars bar crispie whipped up on site. Soups, sandwiches and tarts are available for lunch."
"What: With two locations in the city, Loudon’s is a firm favourite amongst Edinburgh’s foodies. The restaurant serves a wide-ranging breakfast menu which features everything from poached eggs and avocado on homemade raisin soda bread, to American-style pancakes layered with bacon and baked banana, and drizzled with maple syrup. There are vegan options too, including a vegan take on eggs Benedict, all served alongside tea, coffee and freshly squeezed orange juice.Where: 94B Fountainbridge, EH3 9QA; 2 Sibbald Walk, New Waverley, EH8 8FT"
"Loudons may seem like your average eatery from the outside but they have a speciality - and it’s homemade pancakes!. We’re talking everything from American style with layered bacon and baked banana topped with maple syrup, to the healthier, savoury superfood pancakes that are packed with lentils, veg and delicious garlic pea chutney. Located in Fountainbridge, it is the perfect location for a leisurely walk down the canal to digest your food, with a takeaway coffee in hand."
"A post shared by Loudons Cafe (@loudonscafe) on Nov 30, 2018 at 11:00am PST. Loudons bakery and cafe is located in Fountainbridge. They bake all of their bread and cakes on site and offer an all-day weekend brunch menu that caters for most dietary needs and includes options like American style pancakes, a full breakfast and scrambled eggs and smoked salmon."