Mentioned by Lonely Planet
Best restaurants in Edinburgh, Scotland
"At Union Canal every Friday, Fountainbridge is home to some of the country’s best street food retailers offering the prefect location for lunch. Elevenses or an afternoon treat. Each week hosts different suppliers but regular favourites include Babu Bombay Street Kitchen, Barnacles & Bones, Bonnie Burrito, French Connection Creperie, Union of Genius Soup and Steampunk Coffee."
"Cheerful, bustling, simply decorated with IKEA-style furniture and sitting in the pedestrian precinct of Rose Street, Mussel Inn does no more nor no less than it claims. There are starters like chowder, fishcakes, oysters, scallops or whitebait; mains such as spiced crab pasta, fish stew or sea bass. The speciality of course is mussels in half kilo or kilo pots which you can have completely unadorned, or in classic moules marinière style, they can come with blue cheese, bacon and cream, plus there are more options."
"What you see is what you get with the Mussel Inn — excellent seafood and impeccable service in a brilliant relaxed setting. Besides, the maritime feel could never get old. This beauty is conveniently located on Rose Street (just off Princes Street) and makes for the perfect pit stop in between the hustle and bustle of everyday city life."
"If you’re a sucker for seafood, this is the must-visit restaurant for you. The grilled Queen scallops, paired with black pudding, viola flowers and a yellow bell pepper dressing are priced at a reasonable £6.90 and the menu also contains a number of classic seafood dishes which means you really can’t go wrong."
"Dine outside at Frankie & Benny’s and enjoy the best of America and Italy in both style and cuisine. Frankie & Benny’s specialises in home-style cooking with an extensive menu offering a wide range of dishes – from spectacular starters to stunning specials and delicious desserts. Its customer favourites include the F&Bulous burgers, freshly cooked pasta, succulent steaks and BBQ ribs, light and crispy pizzas and much more."
"Frizzante is a multi-award winning restaurant that’s steeped in local culinary history. Run by the son of famed Italian chef and restaurateur Don Pasquale, Frizzante aims to continue the success of its forebears by providing locals with authentic Italian dishes, a friendly and charming atmosphere, fantastic service and value for money. It’s been a long-standing family motto that the real stars are the regular customers who come and eat time and time again."
"Frizzante is the most recent venture of the charismatic and accomplished Don Pasquale and his son jonathan. Don Pasquale has been serving delicious Italian food to Edinburgh patrons for many years, and his son has clearly inherited his enthusiasm and charm. Frizzante specialises in Neapolitan and Mediterranean food."
"Image SourceThe market is an ideal place in Edinburgh to explore shops from leading-edge designers to fashion origins. The market is filled with designers, artists, and individuals selling crafts and classy clothes. Take a look for designer hats at Fabhatrix and Mr. Wood’s Fossils and if what you are looking for are old trend hats then Armstrong’s is the place to be."
"The Princess Street Gardens sit at the feet of Edinburgh Castle in the valley between the old city and the new city. Nor Loch once occupied the space, but the city began draining it in the 1770s, finishing in 1820. Wide paved paths lead throughout the park for full accessibility, roaming across fields of wildflowers, through wooded areas, and over streams and the railroad that divides the east and west sections of the park."
"If you don’t want to venture too far out of the city, kids can also play in Prince’s Street Gardens in the shadow of the Scott monument – which you can climb, although at 287 often narrow and twisty steps, you might want to stick to the views from the Camera Obscura instead. At Christmas, the gardens turn into a Winter Wonderland including Christmas market, ice rink and ferris wheel, dubbed the Edinburgh Eye."
"The dark and cold Edinburgh winter nights light up every year when the Christmas market comes to town. At the European Market below the Mound and in East Princes Street Garden you can sample bratwurst, waffles, crepes, sweets, roasted chestnuts, mulled wine and more. The Scottish Market in St Andrew Square showcases some of the best craft, food and drink Scotland has to offer."
"The plans to construct an iconic city hall in Edinburgh were sparked in 1896 by Andrew Usher, renowned whisky distiller, who promised to fund the project. In 1914, Usher Hall was built by architects Stockdale Harrison and Howard H Thomson, a magnificent and classical beaux-arts-style concert hall which stood in defiance against the Victorian Gothic architecture so commonly found within the city of Edinburgh. Situated on Lothian Road in the west of the capital, Usher Hall is instantly recognizable with its curved walls, geometric precision and intriguing exterior design, featuring famous Scots such as Sir Walter Scott and Robert Burns."
"Usher Hall is Edinburgh’s premier concert venue and a must-visit for fans of entertainment and culture. The hall was built in 1914 and features beautiful architecture, including a curved exterior decorated with panels of famous figures such as Sir Walter Scott and Mozart. The hall has historically been used for a variety of events, including concerts, political events, and sporting events."
"Perhaps one of the most-adored venues of the Fringe, The Pleasance Courtyard can be considered the heart and soul of Edinburgh’s comedy scene. From internationally and critically acclaimed acts during the Festival, to the year round comedic wizards who cast their spell on unassuming audiences, this chilled university drinking hole is a portal for some smashing comedy acts. The Pleasance, Edinburgh, Scotland"