Mentioned by Tilly-Jayne
Edinburgh Vegan Restaurants Best Places For Vegan Food
"A post shared by Edinburgh Food Porn & Reviews (@plateexpectations) on Jul 7, 2017 at 3:45am PDT. Part of a chain of three restaurants dotted across Edinburgh, Maki and Ramen offers soothing bowls of broth with braised bean curd (or try the ‘Hell Ramen’ if you dare!) and then plenty of fresh sushi to have on the side or as an additional course. This is probably the best sushi restaurant on this list for vegetarians, too, thanks to its thoughtful and delectable vegetarian set dishes."
"Scotland is not especially renowned for its culinary highlights. However, if you are staying in Edinburgh, you will be blessed with a very rich food scene extending much further than Haggis and fish and chips. As every major city, Edinburgh has a very broad and multicultural food scene."
"We love taking fresh, locally-sourced ingredients and turning them into delicious dishes, offering a modern or traditional take on Scottish cuisine. Our seafood comes from the west coast of Scotland and we use local…"
"The menu has been carefully prepared to bring a touch of home cooking to the heart of Scotland for all to enjoy. An ideal place for an intimate dining experience and the chance to enjoy authentic food."
"This is a definite hidden gem tucked away on Rose Street and is only a 10-minute drive from Straits Meadow and a 15-minute drive from Goods Corner!. You won’t have to wait too long for your tasty middle eastern cuisine from the comfort of your own luxury accommodation with them both being so close. Meze Meze do serve meat, but there are plenty of vegan options available, whether that be hot or cold meze."
"On top of my personal list of vegan eateries in Edinburgh is Harmonium in Broughton. The restaurant is the little sibling of Glasgow’s vegan icons Mono, Stereo and co. and offers top-notch vegan cuisine in the casual environment of a cosy pub. The menu is very diverse and includes comfort food classics, like pizzas, burgers and mac & cheese, but also more creative options like scallops made from King Oyster mushroom (I order these every time) or beer-battered nori banana blossoms with chips."
"Well-known for its stone-baked pizzas and organic wines, Harmonium is a restaurant that is committed to creating tasty food that is cruelty-free and plant-based. There is something on the menu to suit everybody, from pizza, burgers, coffee and waffles. The relaxed vibe in this restaurant makes it an excellent place to go for a catch-up with friends or a meal out."
"Harmonium's focus is to deliver tasty and filling vegan comfort food, so this is the perfect place to go if you're nursing a hangover!. Their menu is true to the area, with a fair few seafood options across the menu including scallops and crab cakes. They use banana blossom for the fish in their classic fish and chips too which has received rave reviews."
"Source: Photo by Wikimedia Commons user Hchc2009 used under CC BY-SA 4.0. Explore the intricate beauty and collections of a luxurious townhouse, from back in the late 18th and early 19th centuries, with a visit to the Georgian House. This beautiful structure, built by Robert Adam, a renowned architect in those days, is a real testament to the country’s impressive architectural art in the Georgian era."
"Standing tall in the bustling city centre, the Georgian House is a slice of 18th century Edinburgh. Built in 1796, the Georgian House is a fine example of the fashionable buildings that made up Edinburgh’s New Town. The New Town was built to provide wealthier residents of the city with more comfortable living conditions than the Old Town could offer."
"The Georgian House is a museum in Charlotte Square, which showcases the lifestyle of the high Georgian society in Edinburgh’s New Town. Built in 1796, its first owner was John Lamont, who was the 18th clan chief of the clan Lamont. He moved to the city to find the best education for his sons and the best husbands for his daughters."
"The only 5 Star walking tour company in Scotland, Mercat Tours thrill and entertain visitors with their tales of ghastly ghouls, hauntings and mysteries of Edinburgh of old. They offer exclusive access to the renowned Blair Street Underground Vaults, an underground world hidden underneath the streets of the city centre, full of goulish and gory tales of the residents who lived here hundreds of years ago. Since 1985, Mercat Tours have also operated historical tours of the Old Town which are designed to both entertain and educate."
"Ghosts, Gore and Grime brings tales of stinking streets, terrible tortures and ghostly goings-on. The perfect way to see the sights of Edinburgh’s Old Town while also learning a thing or two about our past. On this kids daytime tour you will visit some of the city’s most horrible haunts including Edinburgh's underground vaults."
"This simply decorated spot, with formica tables and a hodgepodge of chairs, sources brilliant sustainable seafood. Browse the fresh catch then eat it pan-seared in the dining area accompanied by a decent wine..."
"Teuchter's Landing is a great little pub close to the docks at Leith. The pub is housed in a quaint and attractive stone building that was once the ferry terminal for boats arriving from Aberdeen (Teuchter, pronounced choochter, is a lowland Scots name for a highlander) and it has retained much of the original stonework. The interior is clad in warm wood with a huge fire to warm patrons on winter nights and the extra seating outside includes a wonderful floating pontoon."
"This bar is located in the Shore area of Leith and its outdoor seating area is always popular in summer. However, the warm and homely inside area of this bar is an even bigger draw in winter. A formal restaurant (A Room In Leith) lays adjacent, but it's the mug menu of Teuchters Landing which is an absolute steal."