Mentioned by Culture Trip
10 Best Restaurants In Edinburgh, Scotland
"The four bedrooms above this Michelin-starred restaurant are no afterthought; there is a confident hand at work in rooms that are as striking as the food, displaying a sometimes surprising but always sensual contemporary/Baroque style and unexpectedly leafy views. A low-key location for a high-octane operation. Chef Paul Kitching is a maverick; think silky pink trout served with artichokes, pasta, almonds, chickpeas, kidney beans, oriental mushrooms, warm coleslaw and feta cheese."
"Chef Paul Kitching and manager Katie O’Brien came up to Edinburgh with a big success under the belt in the form of Manchester’s Juniper restaurant, and they soon set to work on another award-winning formula. 21212’s name reflects its unusual dining structure. It gives customers a choice of two starters, followed by an interim course, then two main course choices, another interim choice then a pick of two desserts."
"Paul Kitching’s 21212 opened in May 2009 and was awarded a Michelin star in 2010. Located in a Georgian townhouse, lunch time is the best to visit as a two-course weekday lunch starts at just £20 per person – and the menu changes every week. If you fancy staying, they also have four luxury bedrooms to rest your head in."
"Since opening in the home of a former clockmaker in 2008, L’Escargot Bleu has fitted in nicely among trendy coffee shops, independent booksellers and award-winning butchers. Step through the bright blue door, and you’re met with vintage posters of Edith Piaf and full-sized French liquor ads. Blackboards adorn the walls, scrawled with the day’s specials, which vary from traditional French classics to more surprising dishes from Berkmiller’s childhood."
"Located in New Town, Fleur de Sel is a trendy but friendly restaurant that specialises in authentic French crêpes. Batter is made with buckwheat imported from Brittany, and the majority of toppings, such as salted caramel, lemon curd or coconut ice cream, are homemade. Crepe Créole (banana, dried grape marinated with rum, vanilla ice cream, and flambé with rum) is a standout dish."
"Copper pans, posters of Edith Piaf: there’s no mistaking you’re eating in a French restaurant here, even if you didn’t know that it was owned by proud Frenchman Fred Berkmiller. Expect Gallic classics washed down with French wines."
"The Little Chartroom is redefining fine dining|© The Little Chartroom. A firm favourite of restaurateur Jérôme Henry, chef-proprietor of Le Roi Fou, The Little Chartroom has been garnering rave reviews since opening in 2018. The navy-and-cream colour scheme creates a cool, calm ambience, with the maritime feel further enhanced by nautical maps hung on the walls."
"Enjoy a weekly set menu of three courses plus wine for two people. Deliveries will arrive during the day and come with cooking instructions for you to finish at home at your leisure - they even have a recommended Spotify playlist!"
"A post shared by Adam chorizo (@adamsfoodedinburgh) on Oct 6, 2016 at 1:24pm PDT. This French restaurant in Edinburgh serves no fuss, simple food. Whether you order from the a la carte menu or one of the set menus, you will definitely get a good selection of food."
"Editor's Note: Photo taken from the establishment's official social account. Our gift vouchers can be purchased in store and online - the perfect present for food and drink lovers. Find out more here: http://ow.ly/ulPF305Ao8P"
"La Garrigue – Creme Brûlée flavored with lavender|© Caitriana Nicholson/Flickr. With rustic, country cooking inspired by owner Jean Michel Gauffre’s home of the Languedoc region in Southern France, this charming restaurant claims the title of celebrity chef Gordon Ramsay’s favorite French bistro and offers views through the windows of Calton Hill."
"A post shared by La Garrigue (@la_garrigue) on Jun 24, 2018 at 11:43am PDT. La Garrigue is located near the famous Royal Mile and a short walk from Waverley Station. The cuisine here is inspired by southern France’s rural Languedoc region."
"Explore the fresh and rustic cooking styles of Southern France at its best at La Garrigue, the winner of 2 AA rosettes since its opening."
"Roslin: Best known for being the home of Rosslyn Chapel, the church featured in Dan Brown’s ‘The Da Vinci Code,’ Roslin is a pretty village with plenty to see. Of course, there’s the ancient and ornate Chapel to visit, but there’s also castle ruins and a delightful tea room to enjoy a hot brew in."
"On Day 2, venture outside of the capital to see some of Scotland’s other historic sites, such as Rosslyn Chapel (a fifteenth-century chapel that is also one of the settings in The Da Vinci Code). Overnight in Edinburgh."
"Address: 61 York Place, Edinburgh, EH1 3JD, Scotland, UK Tel: +44 (0)131 556 1798 This popular Roman Catholic church dates back to 1814, being designed by James Gillespie Graham. Each month on the third Tuesday, look out for the organ and choir recitals. The adjacent Cafe Camino provides a rather tempting menu, offering bacon sandwiches, freshly made soup, lunchboxes for children, a choice of beverages (including coffee, tea, wine, beer and cider) and tubs of locally produced ice cream."
"St Mary’s Catholic Cathedral, originally called the Chapel of St Mary’s, held its first masses in August 1814. The Cathedral houses the National Shrine of St Andrew, Scotland’s patron saint, and even has an underground passage leading to a priest’s house in York Place. It wasn’t until the 1970s that passers by could see the Cathedral in its full splendor when tenements in front of the building were demolished."
"Address: Canongate, Royal Mile, Edinburgh, EH8 8BN, Scotland, UK Tel: +44 (0)131 226 5138 The Canongate Kirk is situated within the Old Town area of Edinburgh and is a particularly attractive building, being located just across from the Museum of Edinburgh and close to the university campus. This church serves as the place of worship for the Royal family when they are staying in the area and is steeped in history. Built in 1688, attractions include stunning architecture, classical music concerts and choir recitals."
"The modest Canongate Kirk was built in 1688 and completed three years later. It was founded for the residents of Canongate that had previously worshipped in the Abbey Church, until King James II converted the Church into a Chapel for the Order of the Thistle. Since the church is very bare, with practically no statues or paintings, the most eye-catching aspect of the temple is its blue benches on a maroon coloured carpet."
"In 1688 King James VII of Scotland (also King James II of England) ordered the construction of the Kirk of the Canongate and it was completed in 1691. Residents nearby had been using the Abbey Church but the King wanted to us that as a Chapel for the Order of the Thistle. The Kirk is architecturally unusual for Scotland with a Dutch-style end gable and a cruciform layout inside."
"Craigmillar Castle: Often referred to as ‘Edinburgh’s other castle,’ Craigmillar is one of the best castles the Scottish capital has to offer. The well preserved medieval ruins are situated just a half hour by bus from the city centre, and so the castle is incredibly easy to reach!"